| Cultivar relationships in mango based on fruit volatile profiles SS Pandit, HG Chidley, RS Kulkarni, KH Pujari, AP Giri, VS Gupta Food chemistry 114 (1), 363-372, 2009 | 154 | 2009 |
| Expression profiling of various genes during the fruit development and ripening of mango SS Pandit, RS Kulkarni, AP Giri, TG Köllner, J Degenhardt, J Gershenzon, ... Plant Physiology and Biochemistry 48 (6), 426-433, 2010 | 82 | 2010 |
| Changes in volatile composition during fruit development and ripening of ‘Alphonso’mango SS Pandit, RS Kulkarni, HG Chidley, AP Giri, KH Pujari, TG Köllner, ... Journal of the Science of Food and Agriculture 89 (12), 2071-2081, 2009 | 70 | 2009 |
| A Diverse Repertoire of Exopolysaccharide Biosynthesis Gene Clusters in Lactobacillus Revealed by Comparative Analysis in 106 Sequenced Genomes D Deo, D Davray, R Kulkarni Microorganisms 7 (10), 444, 2019 | 60 | 2019 |
| Geographic variation in the flavour volatiles of Alphonso mango RS Kulkarni, HG Chidley, KH Pujari, AP Giri, VS Gupta Food Chemistry 130 (1), 58-66, 2012 | 51 | 2012 |
| Genetic diversity analysis in Gaultheria fragrantissima Wall.(Ericaceae) from the two biodiversity hotspots in India using ISSR markers GS Apte, RA Bahulikar, RS Kulkarni, MD Lagu, BG Kulkarni, HS Suresh, ... Current Science, 1634-1640, 2006 | 39 | 2006 |
| Spatial and temporal changes in the volatile profile of Alphonso mango upon exogenous ethylene treatment HG Chidley, RS Kulkarni, KH Pujari, AP Giri, VS Gupta Food chemistry 136 (2), 585-594, 2013 | 38 | 2013 |
| Characterization of three novel isoprenyl diphosphate synthases from the terpenoid rich mango fruit R Kulkarni, S Pandit, H Chidley, R Nagel, A Schmidt, J Gershenzon, ... Plant physiology and biochemistry 71, 121-131, 2013 | 31 | 2013 |
| Metabolic engineering: Biological art of producing useful chemicals R Kulkarni Resonance 21 (3), 233-237, 2016 | 28 | 2016 |
| Unconventional β-glucosidases: a promising biocatalyst for industrial biotechnology R Godse, H Bawane, J Tripathi, R Kulkarni Applied Biochemistry and Biotechnology 193, 2993-3016, 2021 | 27 | 2021 |
| Isolation, characterization and comparative genomics of potentially probiotic Lactiplantibacillus plantarum strains from Indian foods S Surve, DB Shinde, R Kulkarni Scientific Reports 12 (1), 1940, 2022 | 24 | 2022 |
| Plasmids encode niche-specific traits in Lactobacillaceae D Davray, D Deo, R Kulkarni Microbial Genomics 7 (3), 000472, 2021 | 20 | 2021 |
| An oxidoreductase from ‘Alphonso’mango catalyzing biosynthesis of furaneol and reduction of reactive carbonyls R Kulkarni, H Chidley, A Deshpande, A Schmidt, K Pujari, A Giri, ... SpringerPlus 2, 1-8, 2013 | 19 | 2013 |
| Fatty acid profiling of 75 Indian snack samples highlights overall low trans fatty acid content with high polyunsaturated fatty acid content in some samples K Joshee, T Abhang, R Kulkarni PLoS One 14 (12), e0225798, 2019 | 12 | 2019 |
| Measuring the glutathione-induced feeding response in hydra R Kulkarni, S Galande Journal of Visualized Experiments (JoVE), e52178, 2014 | 12 | 2014 |
| Genome-wide detection and classification of terpene synthase genes in Aquilaria agallochum A Das, K Begum, S Akhtar, R Ahmed, R Kulkarni, S Banu Physiology and Molecular Biology of Plants 27, 1711-1729, 2021 | 9 | 2021 |
| Genome-wide investigation of Cytochrome P450 superfamily of Aquilaria agallocha: Association with terpenoids and phenylpropanoids biosynthesis A Das, K Begum, S Akhtar, R Ahmed, P Tamuli, R Kulkarni, S Banu International Journal of Biological Macromolecules 234, 123758, 2023 | 8 | 2023 |
| Flavor of mango: A pleasant but complex blend of compounds RS Kulkarni, HG Chidley, KH Pujari, AP Giri, VS Gupta Mango: Production and processing technology 1, 2012 | 7 | 2012 |
| Non-redundant nature of Lactiplantibacillus plantarum plasmidome revealed by comparative genomic analysis of 105 strains D Davray, H Bawane, R Kulkarni Food Microbiology 109, 104153, 2023 | 5 | 2023 |
| Bacteriocins from lactic acid bacteria: a natural strategy for inhibiting unwanted bacteria J Fernandes, R Kumbhar, R Kulkarni Resonance 26 (3), 387-398, 2021 | 4 | 2021 |
Vidya GuptaNational Chemical Laboratory, Present Affiliation Integrated Cancer Treatment and Research CenterVerified email at ncl.res.in
