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Co-authors
Ivana PaisUniversità Cattolica del Sacro CuoreVerified email at unicatt.it- Maurizio AvolaUniversity of CataniaVerified email at unict.it
- Angelo SalentoUniversità del SalentoVerified email at unisalento.it
- Alessandro GandiniAssociate Professor of Sociology, University of Milan, Department of Social and Political SciencesVerified email at unimi.it
- Ferdinando SpinaUniversity of SalentoVerified email at unisalento.it
- Antonello PoddaUniversità degli Studi di CagliariVerified email at unica.it
- Lara MaestripieriUniversitat Autònoma de BarcelonaVerified email at uab.cat
- Filippo BarberaVerified email at unito.it
- Allison LocontoInstitut national de recherche pour l'agriculture, l'alimentation et l'environnement (INRAE)Verified email at inrae.fr
- Rafaela Neiva GangaAssociate Professor at Liverpool John Moores UniversityVerified email at ljmu.ac.uk
- Stefan WahlenProfessor of Food Sociology, Giessen UniversityVerified email at uni-giessen.de
- Giuseppe RealePh.D. University of CataniaVerified email at unict.it
- Andrea CiariniSapienza Università di RomaVerified email at uniroma1.it
- Paolo BorghiUniversità di Modena e Reggio EmiliaVerified email at unimore.it
- John BuchananProfessor of Working Life, University of SydneyVerified email at sydney.edu.au
- Leonhard PlankSenior Scientist, Centre of Public Finance and Infrastructure Policy, Institute of Spatial PlanningVerified email at tuwien.ac.at
- Ewald EngelenProfessor of Financial GeographyVerified email at uva.nl
- Cecilia ManzoUniversità Cattolica del Sacro CuoreVerified email at unicatt.it
