Prof. Naveen Kango

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Citations	2145	1533
h-index	29	25
i10-index	51	46

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Dr Hemant Kumar RawatDept. of Microbiology, Dr. H.S.Gour Central University, SagarVerified email at dhsgsu.edu.in
Uttam Kumar JanaResearch Associate at Bhabha Atomic Research Centre, MumbaiVerified email at barc.gov.in
Dr. Rahul Kumar SuryawanshiDepartment of Microbiology, Dr. Harisingh Gour University, SagarVerified email at dhsgsu.edu.in
Sarika AgrawalDepartment of Microbiology, Dr.H.S.Gour Vishwavidyalaya, SagarVerified email at dhsgsu.edu.in
Brett PletschkeProfessor of Biochemistry, Rhodes UniversityVerified email at ru.ac.za
Isha SharmaResearch Scholar at Dr. Harisingh Gour Vishwavidyala, SagarVerified email at dhsgsu.edu.in
Pekka Maijalaspecialist, Pyhäjärvi InstituteVerified email at pji.fi
Liisa ViikariProfessor, VTTVerified email at helsinki.fi
Helen TreichelUNIVERSIDADE FEDERAL DA FRONTEIRA SULVerified email at uffs.edu.br
C. Ganesh KumarCSIR-Indian Institute of Chemical TechnologyVerified email at gov.in
Ritumbhara ChoukadeICMR- Senior Research Fellow, Department of Microbiology, Dr. Harisingh Gour Vishwavidyalaya, Sagar
Bhanu Pratap PrajapatiUGC-Senior Research Fellow, Department of Microbiology, Dr. Harisingh Gour Vishwavidyalaya, SagarVerified email at dhsgsu.edu.in
Hemant SoniResearch Scholar, Dr. H.S. Gour University, Sagar

Prof. Naveen Kango

Professor and Head, Department of Microbiology, Dr. Harisingh Gour University, Sagar

Verified email at dhsgsu.edu.in - Homepage

Applied Microbial Enzyme Catalysis Thermostable glycosidases Mannan Inulin Xylan hydrolyzing enzymes


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Production and properties of microbial inulinases: recent advances N Kango, SC Jain Food Biotechnology 25 (3), 165-212, 2011	160	2011
Production of inulinase using tap roots of dandelion (Taraxacum officinale) by Aspergillus niger N Kango Journal of food Engineering 85 (3), 473-478, 2008	134	2008
Characterization of cellulase from Aspergillus tubingensis NKBP-55 for generation of fermentable sugars from agricultural residues BP Prajapati, RK Suryawanshi, S Agrawal, M Ghosh, N Kango Bioresource technology 250, 733-740, 2018	98	2018
Immobilization of fructosyltransferase by chitosan and alginate for efficient production of fructooligosaccharides MA Ganaie, HK Rawat, OA Wani, US Gupta, N Kango Process Biochemistry 49 (5), 840-844, 2014	89	2014
Screening of biocatalysts for transformation of sucrose to fructooligosaccharides MA Ganaie, US Gupta, N Kango Journal of Molecular Catalysis B: Enzymatic 97, 12-17, 2013	82	2013
Production of inulinase, fructosyltransferase and sucrase from fungi on low-value inulin-rich substrates and their use in generation of fructose and fructo-oligosaccharides HK Rawat, MA Ganaie, N Kango Antonie Van Leeuwenhoek 107, 799-811, 2015	79	2015
Prebiotic mannooligosaccharides: Synthesis, characterization and bioactive properties UK Jana, RK Suryawanshi, BP Prajapati, N Kango Food Chemistry 342, 128328, 2021	66	2021
Production optimization and characterization of mannooligosaccharide generating β-mannanase from Aspergillus oryzae UK Jana, RK Suryawanshi, BP Prajapati, H Soni, N Kango Bioresource technology 268, 308-314, 2018	65	2018
Sugarcane bagasse saccharification using Aspergillus tubingensis enzymatic cocktail for 2G bio-ethanol production BP Prajapati, UK Jana, RK Suryawanshi, N Kango Renewable Energy 152, 653-663, 2020	62	2020
Production of inulinase from Kluyveromyces marxianus using Dahlia tuber extract SC Jain, PC Jain, N Kango Brazilian Journal of Microbiology 43, 62-69, 2012	62	2012
Characteristics and bioactive properties of mannooligosaccharides derived from agro-waste mannans UK Jana, N Kango International journal of biological macromolecules 149, 931-940, 2020	61	2020
Characterization of hemicellulases from thermophilic fungi P Maijala, N Kango, N Szijarto, L Viikari Antonie Van Leeuwenhoek 101, 905-917, 2012	59	2012
Immobilization of Aspergillus quadrilineatus RSNK-1 multi-enzymatic system for fruit juice treatment and mannooligosaccharide generation RK Suryawanshi, UK Jana, BP Prajapati, N Kango Food chemistry 289, 95-102, 2019	52	2019
Production of mannooligosaccharides from various mannans and evaluation of their prebiotic potential RK Suryawanshi, N Kango Food Chemistry 334, 127428, 2021	48	2021
Development and catalytic characterization of L-asparaginase nano-bioconjugates S Agrawal, N Kango International journal of biological macromolecules 135, 1142-1150, 2019	47	2019
Purification and characterization of β-mannanase from Aspergillus terreus and its applicability in depolymerization of mannans and saccharification of … H Soni, HK Rawat, BI Pletschke, N Kango 3 Biotech 6, 1-11, 2016	45	2016
Hemicellulose derived oligosaccharides (HDOs): Emerging prebiotics in disease alleviation UK Jana, N Kango, B Pletschke Frontiers in Nutrition 8, 427, 2021	44*	2021
Fungal enzymes: sources and biotechnological applications N Kango, UK Jana, R Choukade Advancing Frontiers in Mycology & Mycotechnology: Basic and Applied Aspects …, 2019	39	2019
Isolation and screening of thermophilic and thermotolerant fungi for production of hemicellulases from heated environments S Ahirwar, H Soni, BP Prajapati, N Kango Mycology 8 (3), 125-134, 2017	39	2017
Production of xylanase by Emericella nidulans NK-62 on low-value lignocellulosic substrates N Kango, SC Agrawal, PC Jain World Journal of Microbiology and Biotechnology 19, 691-694, 2003	39	2003

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