| Zelena knjiga: Hrvatske izvorne sorte vinove loze E Maletić, I Pejić, D Preiner, G Zdunić, M Bubola, D Stupić, Ž Andabaka, ... | 113* | 2015 |
| The European Vitis Database (www. eu-vitis. de): A technical innovation through an online uploading and interactive modification system E Maul, KN Sudharma, S Kecke, G Marx, C Müller, L Audeguin, M Boselli, ... Vitis 51 (2), 79-85, 2012 | 96 | 2012 |
| Ampelographic and genetic characterization of Croatian grapevine varieties E Maletić, I Pejić, JK Kontić, D Zdunić, D Preiner, S Šimon, Ž Andabaka, ... Vitis-Journal of Grapevine Research 54, 93-98, 2015 | 68 | 2015 |
| Grapevine European catalogue: Towards a comprehensive list T Lacombe, L Audeguin, M Boselli, B Bucchetti, F Cabello, P Chatelet, ... Vitis 50 (2), 65-68, 2011 | 64 | 2011 |
| First results of the European grapevine collections' collaborative network: validation of a standard eno-carpological phenotyping method. L Rustioni, D Maghradze, CF Popescu, G Cola, E Abashidze, ... Vitis 53 (4), 219-226, 2014 | 55 | 2014 |
| Recovery of flavonoids from grape skins by enzyme-assisted extraction I Tomaz, L Maslov, D Stupić, D Preiner, D Ašperger, JK Kontić Separation Science and Technology 51 (2), 255-268, 2016 | 49 | 2016 |
| Grapevine as a rich source of polyphenolic compounds I Šikuten, P Štambuk, Ž Andabaka, I Tomaz, Z Marković, D Stupić, ... Molecules 25 (23), 5604, 2020 | 47 | 2020 |
| Sanitary status of Croatian native grapevine varieties J Karoglan Kontić, D Preiner, S Šimon, G Zdunić, D Poljuha, E Maletić Agriculturae Conspectus Scientificus 74 (2), 99-103, 2009 | 44 | 2009 |
| Multi‐response optimisation of ultrasound‐assisted extraction for recovery of flavonoids from red grape skins using response surface methodology I Tomaz, L Maslov, D Stupić, D Preiner, D Ašperger, J Karoglan Kontić Phytochemical analysis 27 (1), 13-22, 2016 | 43 | 2016 |
| Anthocyanin profile and antioxidative capacity of some autochthonous Croatian red wines E Maletić, JK Kontić, D Preiner, A Jeromel, CD Patz, H Dietrich J. Food Agric. Environ 7, 48-51, 2009 | 42 | 2009 |
| Molecular characterization of old local grapevine varieties from South East European countries MŽ Mihaljević, S Šimon, I Pejić, F Carka, R Sevo, A Kojić, F Gaši, L Tomić, ... Vitis 52 (2), 69-76, 2013 | 38 | 2013 |
| Genetic diversity, population structure, and parentage analysis of Croatian grapevine germplasm M Žulj Mihaljević, E Maletić, D Preiner, G Zdunić, M Bubola, E Zyprian, ... Genes 11 (7), 737, 2020 | 37 | 2020 |
| Cryopreservation and cryotherapy of grapevine (Vitis vinifera L.) Z Marković, D Preiner, D Stupić, Ž Andabaka, S Šimon, D Vončina, ... VITIS-Journal of Grapevine Research 54, 247-251, 2015 | 35 | 2015 |
| Volatile profile characterization of Croatian commercial sparkling wines AM Jagatić Korenika, D Preiner, I Tomaz, A Jeromel Molecules 25 (18), 4349, 2020 | 32 | 2020 |
| Incidence of virus infections in grapevines from Croatian collection plantations D Vončina, D Badurina, D Preiner, B Cvjetkovic, E Maletic, JK Kontic Phytopathologia Mediterranea 50 (2), 316-326, 2011 | 27 | 2011 |
| Organic acids profiles of the most important Dalmatian native grapevine (V. vinifera L.) cultivars D Preiner, P Tupajić, JK Kontić, Ž Andabaka, Z Marković, E Maletić Journal of food composition and analysis 32 (2), 162-168, 2013 | 26 | 2013 |
| Application of standard methods for the grapevine (Vitis vinifera L.) phenotypic diversity exploration: phenological traits L Rustioni, G Cola, S Fiori, O Failla, R Bacilieri, E Maul, JE Eiras Dias, ... Acta Hortic 1032, 253-260, 2014 | 25 | 2014 |
| Description of the Vitis vinifera L. phenotypic variability in eno-carpological traits by a Euro-Asiatic collaborative network among ampelographic collections L Rustioni, G Cola, D Maghradze, E Abashidze, A Argiriou, ... Vitis 58 (1), 37-46, 2019 | 24 | 2019 |
| Extraction methods of polyphenol from grapes: extractions of grape polyphenols I Tomaz, N Huzanić, D Preiner, D Stupić, Ž Andabaka, E Maletić, ... Polyphenols in plants, 151-167, 2019 | 24 | 2019 |
| Optimization of SPME-Arrow-GC/MS method for determination of free and bound volatile organic compounds from grape skins I Šikuten, P Štambuk, J Karoglan Kontić, E Maletić, I Tomaz, D Preiner Molecules 26 (23), 7409, 2021 | 23 | 2021 |
zvjezdana markovicUniversity of ZagrebVerified email at agr.hr
