Jeyan A Moses
Jeyan A Moses
Indian Institute of Food Processing Technology (IIFPT; formerly IICPT)
Verified email at iifpt.edu.in - Homepage
TitleCited byYear
Novel drying techniques for the food industry
JA Moses, T Norton, K Alagusundaram, BK Tiwari
Food Engineering Reviews 6 (3), 43-55, 2014
752014
Machine Vision System for Food Grain Quality Evaluation: A Review
P Vithu, JA Moses
Trends in Food Science & Technology, 2016
402016
Refractance window drying of foods: A review
LM Raghavi, JA Moses, C Anandharamakrishnan
Journal of food engineering 222, 267-275, 2018
162018
Ageing of rice: A review
A Saikrishna, S Dutta, V Subramanian, JA Moses, ...
Journal of cereal science 81, 161-170, 2018
112018
Climate Change and its Implications on Stored Food Grains
JA Moses, DS Jayas, K Alagusundaram
Agricultural Research 4 (1), 21-30, 2015
112015
Ultrasound in food processing: Recent advances
M Villamiel, JV García-Pérez, A Montilla, JA Carcel, J Benedito
John Wiley & Sons, 2017
82017
Effect of Microwave Treatment on Drying Characteristics and Quality Parameters of Thin Layer Drying of Coconut
JA Moses, P Karthickumar, VR Sinija, BK Tiwari, K Alagusundaram
Asian Journal of Food and Agro Industry 6 (2), 2013
72013
Resistance to airflow through bulk grains, oilseeds and other agricultural products–A review
JA Moses, DS Jayas, K Alagusundaram
Journal of Agricultural Engineering 50 (4), 1-13, 2013
52013
Influence of spray-drying conditions on microencapsulation of fish oil and chia oil
MN Lavanya, T Kathiravan, JA Moses, C Anandharamakrishnan
Drying Technology, 1-14, 2019
42019
Valorisation of grape pomace (cv. Muscat) for development of functional cookies
R Theagarajan, L Malur Narayanaswamy, S Dutta, JA Moses, ...
International Journal of Food Science & Technology 54 (4), 1299-1305, 2019
32019
Polymers for Food Applications
TJ Gutiérrez
Springer, 2018
32018
Modern frontiers and applications of spray‐freeze‐drying in design of food and biological supplements
S Dutta, JA Moses, C Anandharamakrishnan
Journal of Food Process Engineering 41 (8), e12881, 2018
32018
Nano and Microencapsulation using food grade polymers
SKV Bharathi, JA Moses, C Anandharamakrishnan
Polymers for Food Applications, 357-400, 2018
32018
Pasting Characteristics of Raw Rice Flour Obtained from Various Mill Types
B Prabhakaran, JA Moses
Adv. Life Sci. 5 (5), 1605-1609, 2016
32016
Simulation and Validation of Airflow Pressure Patterns in Hopper-Bottom Bins Filled with Wheat
JA Moses, V Chelladurai, DS Jayas, K Alagusundaram
Applied engineering in agriculture 31 (2), 303-311, 2015
32015
Simulation and Validation of Airflow Distribution Patterns in Flat Bottom Bins Filled with Canola
JA Moses, DS Jayas, K Alagusundaram
Journal of Agricultural Engineering, 2014
32014
Conductive hydro drying through refractance window drying – An alternative technique for drying of Lactobacillus plantarum (NCIM 2083)
KS Yoha, JA Moses, C Anandharamakrishnan
Drying Technology, 1-11, 2019
22019
Encapsulation of nutraceutical ingredients in liposomes and their potential for cancer treatment
S Dutta, JA Moses, C Anandharamakrishnan
Nutrition and cancer 70 (8), 1184-1198, 2018
22018
Three-dimensional airflow pressure patterns in flat-bottom bins filled with barley for different duct configurations
JA Moses, DS Jayas, A K
Trends in Biosciences 7 (17), 2392-2396, 2014
22014
Simulation and validation of airflow pressure patterns for horizontal airflow through bulk canola
JA Moses, DS Jayas, K Alagusundaram
Trends in Biosciences 7 (17), 2385-2391, 2014
22014
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