Suraji Senanayake
Suraji Senanayake
Verified email at sci.sjp.ac.lk - Homepage
TitleCited byYear
Comparative analysis of nutritional quality of five different cultivars of sweet potatoes (Ipomea batatas (L) Lam) in Sri Lanka
SA Senanayake, K Ranaweera, A Gunaratne, A Bamunuarachchi
Food science & nutrition 1 (4), 284-291, 2013
472013
Proximate analysis and phytochemical and mineral constituents in four cultivars of yams and tuber crops in Sri Lanka
SA Senanayake, K Ranaweera, A Bamunuarachchi, A Gunaratne
Trop Agric Res Ext 15 (1), 32-36, 2012
202012
Effect of heat moisture treatment conditions on swelling power and water soluble index of different cultivars of sweet potato (Ipomea batatas (L). Lam) starch
S Senanayake, A Gunaratne, K Ranaweera, A Bamunuarachchi
ISRN Agronomy 2013, 2013
162013
Effect of hydroxypropylation on functional properties of different cultivars of sweet potato starch in Sri Lanka
S Senanayake, A Gunaratne, K Ranaweera, A Bamunuarachchi
International journal of food science 2014, 2014
112014
Application of Lactobacillus acidophilus (LA 5) strain in fruit‐based ice cream
SA Senanayake, S Fernando, A Bamunuarachchi, M Arsekularatne
Food science & nutrition 1 (6), 428-431, 2013
102013
Comparative analysis of trypsin inhibitor levels in sweet potato cultivars in Sri Lanka
S Senanayake, K Ranaweera, A Bamunuarachchi, A Gunaratne
Journal of the National Science Foundation of Sri Lanka 42 (1), 2014
62014
Comparative analysis of trypsin inhibitor levels in sweet potato cultivars in Sri Lanka
S Senanayake, K Ranaweera, A Bamunuarachchi, A Gunaratne
Journal of the National Science Foundation of Sri Lanka 42 (1), 2014
62014
Effect of heat–moisture treatment on digestibility of different cultivars of sweet potato (Ipomea batatas (L.) Lam) starch
S Senanayake, A Gunaratne, K Ranaweera, A Bamunuarachchi
Food science & nutrition 2 (4), 398-402, 2014
52014
Physico-chemical properties of five cultivars of sweet potato (Ipomea batatas Lam (L)) root tubers grown in Sri Lanka
S Senanayake, A Gunaratne, K Ranaweera, A Bamunuarachchi
Tropical Agriculture 90 (2), 87-96, 2013
42013
Physico-chemical properties of five cultivars of sweet potato (Ipomea batatas Lam) roots grown in Sri Lanka
S Senanayake, A Gunaratne, K Ranaweera, A Bamunuarachchi
Trop. Agric 90, 96-105, 2013
42013
The occurrence of marine organisms-in ballast water of ship visiting Colombo harbour
S Senanayake, R Ranathunga, AJM Gunasekara, N Priyadarshana
Proceedings of International Forestry and Environment Symposium 15, 2010
32010
Application of Hydrothermally Modified Sweet Potato Starch as a Substitute Additive for Soup Mixture
SA Senanayake, K Ranaweera, A Gunaratne, A Bamunuarachchi
Journal of Food Processing 2014, 2014
12014
Formulation of Vegetable Soup Mixture Using Physically Modified Sweet Potato Starch as a Thickener
SA Senanayake, K Ranaweera, A Gunaratne, A Bamunuarachchi
Journal of Food Processing & Technology 5 (4), 1, 2014
12014
Characterization of starches from underutilized tubers and yams and development of modified starches from sweet potatos (Ipomea hatatas (L) Lam)
SA Senanayake
2016
Preliminary study of mineral constituents in selected cultivars of root and tuber crops in Sri Lanka
SA Senanayake, K Ranaweera, A Gunaratne, A Bamunuarachchi
Vidyodaya Journal of Science 17 (1), 2012
2012
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