Ranjay K. Singh
Ranjay K. Singh
Division of Agricultural Extension, Indian Council of Agricultural Research, New Delhi
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Cited by
Cited by
Cultural significance and diversities of ethnic foods of Northeast India
A Singh, RK Singh
CSIR, 2007
Traditional knowledge and biocultural diversity: learning from tribal communities for sustainable development in northeast India
RK Singh, J Pretty, S Pilgrim
Journal of Environmental Planning and Management 53 (4), 511-533, 2010
Perceptions of climate variability and livelihood adaptations relating to gender and wealth among the Adi community of the Eastern Indian Himalayas
RK Singh, KK Zander, S Kumar, A Singh, P Sheoran, A Kumar, ...
Applied Geography 86, 41-52, 2017
Soil nitrogen and microbial biomass carbon dynamics in native forests and derived agricultural land uses in a humid tropical climate of India
CB Pandey, GB Singh, SK Singh, RK Singh
Plant and Soil 333, 453-467, 2010
Ethnozoological diversity of Northeast India: Empirical learning with traditional knowledge holders of Mizoram and Arunachal Pradesh
M Chinlampianga, RK Singh, AC Shukla
NISCAIR-CSIR, India, 2013
Kair (Capparis decidua): A potential ethnobotanical weather predictor and livelihood security shrub of the arid zone of Rajasthan and Gujarat
D Singh, RK Singh
NISCAIR-CSIR, India, 2011
Indigenous knowledge and sustainable agricultural resources management under rainfed agro-ecosystem
RK Singh, AK Sureja
CSIR, 2008
Ameliorants and salt tolerant varieties improve rice-wheat production in soils undergoing sodification with alkali water irrigation in Indo–Gangetic Plains of India
P Sheoran, N Basak, A Kumar, RK Yadav, R Singh, R Sharma, S Kumar, ...
Agricultural Water Management 243, 106492, 2021
Elderly Adi Women of Arunachal Pradesh: “Living Encyclopedias” and Cultural Refugia in Biodiversity Conservation of the Eastern Himalaya, India
RK Singh, O Rallen, E Padung
Environmental Management 52, 712-735, 2013
Soil N mineralization and microbial biomass carbon affected by different tillage levels in a hot humid tropic
RKS C.B. Pandey a,S.K. Chaudhari, J.C. Dagar, G.B. Singh
Soil and Tillage Research 110, 33-41, 2010
Community knowledge and sustainable natural resources management: learning from the Monpa of Arunachal Pradesh
RK Singh, AK Sureja
TD: The journal for transdisciplinary research in Southern Africa 2 (1), 73-102, 2006
Traditional foods of monpa tribe of West Kameng, Arunachal Pradesh
RK Singh, A Singh, AK Sureja
CSIR, 2007
Perceived climate variability and compounding stressors: Implications for risks to livelihoods of smallholder Indian farmers
RK Singh, A Singh, S Kumar, P Sheoran, DK Sharma, LC Stringer, ...
Environmental Management 66, 826-844, 2020
Ardu (Ailanthus sp) in arid ecosystem: A compatible species for combating with drought and securing livelihood security of resource poor people
HS Jat, RK Singh, JS Mann
NISCAIR-CSIR, India, 2011
Indigenous biodiversity of Apatani plateau: Learning on biocultural knowledge of Apatani tribe of Arunachal Pradesh for sustainable livelihoods
RC Srivastava, RK Singh, TK Mukherjee
CSIR, 2010
Basidiobolomycosis: a rare case report
R Singh, I Xess, AS Ramavat, R Arora
Medknow Publications on behalf of Indian Association of Medical Microbiology, 2008
Biomass production in agroforestry and forestry systems on salt-affected soils in South Asia: Exploration of the GHG balance and economic performance of three case studies
B Wicke, EMW Smeets, R Akanda, L Stille, RK Singh, AR Awan, ...
Journal of Environmental Management 127, 324-334, 2013
Biocultural diversity, climate change and livelihood security of the Adi community: Grassroots conservators of eastern Himalaya Arunachal Pradesh
RK Singh, SN Bhowmik, CB Pandey
NISCAIR-CSIR, India, 2011
Camel milk: Properties and processing potential
R Singh, SK Ghorui, MS Sahani
Sahani, MS The Indian camel. NRCC, Bikaner, 59-73, 2006
Conserving diversity and culture: Pem Dolma
RK Singh
Honey Bee 15 (3), 12-13, 2004
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