| Incorporation of chemical antimicrobial agents into polymeric films for food packaging RSM Baldevraj, RS Jagadish Multifunctional and nanoreinforced polymers for food packaging, 368-420, 2011 | 39 | 2011 |
| Modification of linear low‐density polyethylene film using oxygen scavengers for its application in storage of bun and bread RS Matche, RK Sreekumar, B Raj Journal of Applied Polymer Science 122 (1), 55-63, 2011 | 37 | 2011 |
| Effect of post-harvest treatments on shelf-life and quality of litchi fruit stored under modified atmosphere at low temperature. MT Semeerbabu, VB Kudachikar, RB Revathy Baskaran, A Ushadevi, ... | 19 | 2007 |
| Modification of ethylene acrylic acid film for antimicrobial activity RS Matche, G Kulkarni, B Raj Journal of applied polymer science 100 (4), 3063-3068, 2006 | 15 | 2006 |
| Development of biodegradable films from marine ingredients incorporated with natural antimicrobial agents for food packaging RS Matche, GJ Anup, G Mrudula Journal of Packaging Technology and Research 4, 45-55, 2020 | 14 | 2020 |
| Packaging technologies for fruit juices RS Matche Fruit juices, 637-666, 2018 | 9 | 2018 |
| Lactic Acid based spoilage indicator for milk M Guggilla, B Rajeshwar, S Matche Indian Indian Journal of Advances in Chemical Science 68, 72, 2016 | 8 | 2016 |
| Safety and regulatory aspects of plastics as food packaging materials B Raj, RS Matche Emerging food packaging technologies, 335-357, 2012 | 8 | 2012 |
| Packaging aspects of fruits and vegetables RS Matche Plastics in food packaging. Indian centre for plastics in the environment …, 2005 | 7 | 2005 |
| A way forward for a sustainable active packaging solution for prolonging the freshness and shelf life of Rosa hybrida L. cut flowers SP Shinde, SR Chaudhari, RS Matche Postharvest Biology and Technology 204, 112475, 2023 | 5 | 2023 |
| Physicochemical characterisations of nanoencapsulated Eucalyptus globulus oil with gum Arabic and gum Arabic nanocapsule and their biocontrol effect on anthracnose disease of … RS Matche, OO Adeogun Scientific African 18, e01421, 2022 | 5 | 2022 |
| Shrink Packaging Of Fresh Mango and Bell Pepper for Extension Of Shelf-Life. S Nihar Ranjan, RS Matche Indian Food Packer, 52-56, 2006 | 4 | 2006 |
| Quality evaluation of tomatoes coated by an advanced electrostatic spray coating system D Mehta, G Sahu, MK Patel, A Chauhan, V Agrahari, A Kumar, MK Nayak, ... International Journal of Food Science & Technology 58 (12), 6351-6361, 2023 | 2 | 2023 |
| LDPE-Natural Rubber Composite Film as Active Packaging: A Paradigm Shift in Oxygen Scavengers S Pawde, SR Chaudhari, P Prabhasankar, RS Matche ACS Applied Materials & Interfaces 15 (32), 38729-38740, 2023 | 2 | 2023 |
| Effect of heat treatments on quinoa germ quality and its storage study A Ray, A Kumar, RS Matche, AK Srivastava, SD Sakhare Journal of Food Science and Technology 60 (7), 2023-2030, 2023 | 2 | 2023 |
| Smart packaging in food sector SR Matche, M Oswal Advances in Processing Technology, 261-308, 2021 | 2 | 2021 |
| Micro perforation based smart label to guide freshness of pasteurized milk packet SV Pawde, SR Chaudhari, RS Matche Food Control 151, 109783, 2023 | 1 | 2023 |
| Evaluation of beeswax coated coconut shells for packaging of set-typedahi: an Indian fermented product KJRRSM Vishal M Jadhao, M. H. Sathish Kumar Journal of Food Science and Technology volume 58, 2019–2027, 2020 | 1* | 2020 |
| Packaging aspects of meat, fish and poultry RS Matche Monograph on Plastics in Food Packaging, 170-90, 2009 | 1 | 2009 |
| Packaging machinery RS Matche FOOD SCIENCE AND TECHNOLOGY-NEW YORK-MARCEL DEKKER- 155, 679, 2006 | 1 | 2006 |
