D Prasath
D Prasath
Principal Scientist
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Genotype by environment interaction effects on yield and curcumin in turmeric (Curcuma longa L.)
M Anandaraj, D Prasath, K Kandiannan, TJ Zachariah, V Srinivasan, ...
Industrial Crops and Products 53, 358-364, 2014
Heterosis and combining ability for morphological, yield and quality characters in paprika type chilli hybrids
D Prasath, V Ponnuswami
Indian Journal of Horticulture 65 (4), 441-445, 2008
A simple and efficient protocol for isolation of high quality functional RNA from different tissues of turmeric (Curcuma longa L.)
K Deepa, TE Sheeja, R Santhi, B Sasikumar, A Cyriac, PV Deepesh, ...
Physiology and Molecular Biology of Plants 20, 263-271, 2014
Identification and genetic characterization of a gibberellin 2-oxidase gene that controls tree stature and reproductive growth in plum
I El-Sharkawy, W El Kayal, D Prasath, H Fernandez, M Bouzayen, ...
Journal of Experimental Botany 63 (3), 1225-1239, 2012
Comparison of the transcriptomes of ginger (Zingiber officinale Rosc.) and mango ginger (Curcuma amada Roxb.) in response to the bacterial wilt infection
D Prasath, R Karthika, NT Habeeba, EJ Suraby, OB Rosana, A Shaji, ...
PLoS One 9 (6), e99731, 2014
Screening of chilli (Capsicum annuum L.) genotypes against Colletotrichum capsici and analysis of biochemical and enzymatic activities in inducing resistance
D Prasath, V Ponnuswami
Indian Journal of Genetics and Plant Breeding 68 (03), 344-346, 2008
Medicinal properties of cardamom Elettaria cardamomum
VS Korikanthimath, D Prasath, R Govardhan
Cloning and characterization of PR5 gene from Curcuma amada and Zingiber officinale in response to Ralstonia solanacearum infection
D Prasath, I El-Sharkawy, S Sherif, KS Tiwary, S Jayasankar
Plant cell reports 30, 1799-1809, 2011
Multi environment testing reveals genotype-environment interaction for curcuminoids in turmeric (Curcuma longa L.)
S Aarthi, J Suresh, NK Leela, D Prasath
Industrial Crops and Products 145, 112090, 2020
VA Parthasarathy, D Prasath
Handbook of herbs and spices, 131-170, 2012
Ginger: botany and horticulture
VA Parthasarathy, V Srinivasan, RR Nair, TJ Zachariah, A Kumar, ...
Wiley-Blackwell, 2012
Essential oil composition of selected cardamom genotypes at different maturity levels
NK Leela, D Prasath, MN Venugopal
Indian Journal of Horticulture 65 (3), 366-369, 2008
Development of EST-SSR markers based on transcriptome and its validation in ginger (Zingiber officinale Rosc.)
V Vidya, D Prasath, M Snigdha, R Gobu, C Sona, CS Maiti
Plos one 16 (10), e0259146, 2021
Turmeric (extension pamphlet)
E Jayashree, K Kandiannan, D Prasath, B Sasikumar, CM Senthil Kumar, ...
Indian Institute of Spices Research, Kozhikode 12, 2015
Turmeric: Botany and production practices
D Prasath, K Kandiannan, NK Leela, S Aarthi, B Sasikumar, KN Babu
Horticultural Reviews 46, 99-184, 2018
Performance of turmeric (Curcuma longa) genotypes for yield and root-knot nematode resistance
D Prasath, SJ Eapen, B Sasikumar
Indian Journal of Agricultural Sciences 86 (9), 89-92, 2016
Genetic diversity and conservation of cardamom (Elettaria cardamomum Maton.) in India
D Prasath, VA Venugopal
Biodiversity International, 2004
Evaluation of chilli (Capsicum spp.) germplasm for extractable colour and pungency
D Prasath, V Ponnuswami, V Muralidharan
Indian Journal of Genetics and Plant Breeding 67 (01), 97-98, 2007
Standardization of soil-less nursery mixture for black pepper (Piper nigrum L.) multiplication using plug-trays
D Prasath, KB Vinitha, V Srinivasan, K Kandiannan, M Anandaraj
Breeding for extractable colour and pungency in Capsicum-A review
D Prasath, V Ponnuswami
Indian academy of sciences, 2008
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