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Dr Balraj Singh
Dr Balraj Singh
Vice-Chancellor,SKNAU,Jobner ,Ex PC,HB&P , ICAR-IARI,New Delhi & Ex-Vice-Chancellor,Agriculture
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Title
Cited by
Cited by
Year
Antioxidant constituents in some sweet pepper (Capsicum annuum L.) genotypes during maturity
N Deepa, C Kaur, B George, B Singh, HC Kapoor
LWT-Food Science and Technology 40 (1), 121-129, 2007
4602007
Antioxidant activity in some red sweet pepper cultivars
N Deepa, C Kaur, B Singh, HC Kapoor
Journal of Food Composition and Analysis 19 (6-7), 572-578, 2006
2262006
Protected cultivation of vegetables in global arena: A review
N Sabir, B Singh
The Indian Journal of Agricultural Sciences 83 (2), 2013
1492013
Potential health benefits of major seed spices
SS Rathore, SN Saxena, B Singh
Int J Seed Spices 3 (2), 1-12, 2013
1302013
Functional quality and antioxidant composition of selected tomato (Solanum lycopersicon L) cultivars grown in Northern India
C Kaur, S Walia, S Nagal, S Walia, J Singh, BB Singh, S Saha, B Singh, ...
LWT-Food Science and Technology 50 (1), 139-145, 2013
1192013
Protected Cultivation of Vegetables in India: Problems and Future Prospects
SBNPS Sirohi
Acta Horticulturae 710, 339-342, 2006
822006
Antioxidant status of fresh and processed tomato-A review
C Kaur, B George, N Deepa, B Singh, HC Kapoor
Journal of Food Science and Technology-Mysore 41 (5), 479-486, 2004
672004
Genetic variability and character association in fenugreek (Trigonella foenum-graecum L.)
A Jain, B Singh, RK Solanki, SN Saxena, RK Kakani
International Journal of Seed Spices 3 (2), 22-28, 2013
602013
Preponderance of cumin (Cuminum cyminum L.) essential oil constituents across cumin growing Agro-Ecological Sub Regions, India.
AY Dubey, P.N., S. N. Saxena, B. K. Mishra, R. L. Solanki, M. K. Vishal, B ...
Industrial crops and Products.. 95 (1), 50-59, 2017
522017
Performance of sweet pepper (Capsicum annum) varieties and economics under protected and open field conditions in Uttarakhand
AK Singh, B Singh, R Gupta
Indian Journal of Agricultural Sciences 81 (10), 973-975, 2011
482011
Nigella (Nigella sativa): a high value seed spice with immense medicinal potential
KKRKS DUBEY P N , BALRAJ SINGH, B K MISHRA
Indian Journal of Agricultural Sciences (8): , 86 (8), 967–79, 2016
46*2016
Role of insect pollinators in pollination of seed spices: A review.
M N. K, B Singh, K Kant, RD Meena, RK Solanki
International Journal of Seed Spices 5 (1), 1-17, 2015
332015
Protected cultivation of cucurbits under low cost protected structures: A sustainable technology for peri-urban areas of Northern India
B Singh, NPS Kumar, M. and Sirohi
Acta Horticulturae 731, 267-272, 2007
332007
protected cultivation of vegetable crops
balraj singh
kalyani publisher ,new delhi 1, 1-180, 2005
332005
In Peri- Urban: Protected cultivation technology to bring prosperity.
AKSBST Singh Balraj
Indian Horticulture 55 (4), 31-32, 2010
31*2010
Effect of different plastic mulches on growth and yield of winter tomato
B Singh, M Kumar, GC Singh
Indian Journal of Horticulture 62 (2), 200-202, 2005
302005
Effect of Plastic Plug-tray Cell Size and Shape on quality of Soil-less media grown Tomato Seedlings
B Singh, MKNPSS H.L. Yadav
Acta Horticulturae 742, 57-60, 2007
292007
Study on change in microenviroment under different colour shade nets and its impact on yield of spinach (Spinacia oleracea L.)
BSKMM Rekha Kumari Meena, Ananta Vashisth, Ravender Singh
Journal of Agrometeorology 16 (1), 104-111, 2014
282014
Bioaugmented composting of Jatropha de‐oiled cake and vegetable waste under aerobic and partial anaerobic conditions
S Chaturvedi, A Kumar, B Singh, L Nain, M Joshi, S Satya
Journal of basic microbiology 53 (4), 327-335, 2013
282013
Nemic population dynamics in hybrid tomato, sweet pepper and hybrid cucumber under polyhouse cultivation
HK Sharma, HS Gaur, B Singh
Indian Journal of Nematology 37 (2), 161-164, 2007
282007
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