Physical properties of Aonla fruit relevant to the design of processing equipments A Ganachari, K Thangavel, SM Ali, U Nidoni International Journal of Engineering Science and Technology 2 (12), 7562-7566, 2010 | 37* | 2010 |
Handbook of millets-processing, quality, and nutrition status C Anandharamakrishnan, A Rawson, CK Sunil Springer, 2022 | 9 | 2022 |
Estimating reference evapotranspiration using CROPWAT model at Raichur region Karnataka ALK Reddy, Mallikarjun The Pharma Innovation Journal 9 (5), 226-231, 2020 | 6* | 2020 |
Design and development of a machine for aonla seed removal A Ganachari, K Thangavel, D Manohar Jesudas, R Viswanathan Ama, Agricultural Mechanization in Asia, Africa & Latin America 39 (2), 80, 2008 | 6 | 2008 |
Development of rice analogues fortified with iron, folic acid and Vitamin A A Ganachari, U Nidoni, S Hiregoudar, KT Ramappa, N Naik, S Vanishree, ... Journal of Food Science and Technology, 1-8, 2022 | 5 | 2022 |
Development of rice analogues using by-products of rice and dhal mills A Ganachari, U Nidoni, S Hiregoudar, KT Ramappa, N Naik, S Vanishree, ... Journal of Food Science and Technology 59 (8), 3150-3157, 2022 | 4 | 2022 |
Microbial resource technologies for sustainable development JS Panwar, D Sharma Elsevier, 2022 | 4 | 2022 |
Optimisation of osmotic dehydration process for aonla (Emblica officinalis) fruit in the mixture of salt-sugar solution A Ganachari, K Thangavel, U Nidoni, PF Mathad, M Reddy Journal of Pharmacognosy and Phytochemistry 9 (4), 772-775, 2020 | 3 | 2020 |
Growth of watermelon under surface and subsurface drip irrigation system in semi-arid region M Reddy, A Ganachari, KS Marradi, AP Patil Journal of Pharmacognosy and Phytochemistry 9 (3), 1300-1304, 2020 | 3 | 2020 |
Hybrid nano and microbial consortium technologies to harvest biofuel (biomethane) from organic and agri waste SV Ganachari, VB Patil, SR Ghanti, A Ganachari, HA Nadaf, G Bali Microbial Resource Technologies for Sustainable Development, 369-393, 2022 | 2 | 2022 |
An Insight to Entrepreneurial Opportunities in Millet Processing U Nidoni, K Mouneshwari, G Ambrish, PF Mathad, VH Shruthi, ... Entrepreneurship Development in Food Processing, 119-140, 2021 | 2 | 2021 |
Performance evaluation of pedal operated flour mill with multiapplications D Yallappa, PF Mathad, UK Nidoni, T Gururaj, RS Roopabai, SG Ambrish, ... Journal of Pharmacognosy and Phytochemical 8 (2), 1250-1254, 2019 | 2 | 2019 |
Performance evaluation of Aloe vera leaf slicing machine S Shirwal, MP Amitkumar Int. J. Curr. Microbiol. App. Sci 6 (8), 3754-3759, 2017 | 2 | 2017 |
Value addition to brokens of rice and pulse industries through preparation of rice analogues A Ganachari, U Nidoni, H Sharanagouda, K Ramappa, N Naik, ... Annals of the Faculty of Engineering Hunedoara 21 (1), 159-164, 2023 | 1 | 2023 |
Millet Industry Scenario PF Mathad, A Ganachari, U Nidoni Handbook of Millets-Processing, Quality, and Nutrition Status, 343-366, 2022 | 1 | 2022 |
Physical properties of Chia (Salvia hispanica L.) seeds required for the design of equipment A Ganachari, A Police Patil, M Reddy, P Mathad, H Khan, SB Reddy Pharma Innov. J 11, 2253-2256, 2022 | 1 | 2022 |
Development and evaluation of ready to cook sambar powder using pigeon pea (Cajanuscajan L.) S Vanishree, U Nidoni, S Huchchannanavar, A Ganachari The Pharma Innovation Journal 10 (12), 769-771, 2021 | 1 | 2021 |
Physico-chemical properties of four different varieties of guar seeds (Cyamopsis Tetragonoloba L.) BL Dinesha, U Nidoni, B Manjunath, G Ambrish, H Sharanagouda | 1 | 2021 |
Development of rice analogues by utilising broken rice and broken pigeonpea dhal A Ganachari, U Nidoni, H Sharanagouda, KT Ramappa, N Naik, ... Journal of Farm Sciences 33 (03), 389-394, 2020 | 1 | 2020 |
Preparation and Evaluation of Spray Dried Honey Powder HR Lakshmi, U Nidoni, A Ganachari, CT Ramachandra, A Prabhuraj International Journal of Food and Fermentation Technology 8 (2), 171-174, 2018 | 1 | 2018 |