Rapid green synthesis of silver nanoparticles (AgNPs) using (Prunus persica) plants extract: exploring its antimicrobial and catalytic activities R Kumar, G Ghoshal, A Jain, M Goyal J. Nanomed. Nanotechnol 8 (4), 1-8, 2017 | 121 | 2017 |
Synthesis and functional properties of gelatin/CA–starch composite film: excellent food packaging material R Kumar, G Ghoshal, M Goyal Journal of food science and technology 56, 1954-1965, 2019 | 72 | 2019 |
Moth bean starch (Vigna aconitifolia): isolation, characterization, and development of edible/biodegradable films R Kumar, G Ghoshal, M Goyal Journal of food science and technology 56, 4891-4900, 2019 | 46 | 2019 |
Biodegradable composite films/coatings of modified corn starch/gelatin for shelf life improvement of cucumber R Kumar Journal of food science and technology, 2020 | 45 | 2020 |
Separation and sequestration of CO2 in geological formations V Arora, RK Saran, R Kumar, S Yadav Materials Science for Energy Technologies 2 (3), 647-656, 2019 | 39 | 2019 |
Effect of basil leaves extract on modified moth bean starch active film for eggplant surface coating R kumar LWT, 2021 | 36 | 2021 |
Development and characterization of corn starch based nanocomposite film with AgNPs and plant extract R Kumar Materials science and energy technologies 3, 672-678, 2020 | 23 | 2020 |
Kinetic study of catalytic esterification of butyric acid and ethanol over Amberlyst 15 N Singh, PK Sachan International Scholarly Research Notices 2013, 2013 | 22 | 2013 |
To Study the Effect of the Concentration of Carbon on Ultraviolet and Visible Light Photo Catalytic Activity and Characterization of Carbon Doped TiO^ sub 2^ R Rajkumar, N Singh Journal of Nanomedicine & Nanotechnology 6 (1), 1, 2015 | 17 | 2015 |
Climate change: mitigation strategyby various CO2 sequestration methods RK Saran, R Kumar, S Yadav Int J Adv Res Sci Eng 6, 299-308, 2017 | 13 | 2017 |
Short food supply chains to resolve food scarcity during COVID-19 pandemic—An Indian model B Dharmalingam, MSG Nandagopal, V Thulasiraman, A Kothakota Advances in Food Security and Sustainability 6, 35-63, 2021 | 11* | 2021 |
Recent advancements in baking technologies to mitigate formation of toxic compounds: A comprehensive review SS Devu, R Dileepmon, A Kothakota, T Venkatesh, R Pandiselvam, ... Food Control 135, 108707, 2022 | 10 | 2022 |
Structural and Physicomechanical Properties of an Active Film Based on Potato Starch, Silver Nanoparticles, and Rose Apple (Syzygium samarangense) Extract R Kumar international journal of polymer science, 2022 | 9 | 2022 |
A comparison of the Refrigerated Adsorption Drying of Daucus carota with fluidized bed drying AMN Lal, S Krishnamurthy, MS Girinandagopal, A Kothakota, ... LWT 154, 112749, 2022 | 7 | 2022 |
Advances in drying techniques for retention of antioxidants in agro produces RTV V. A. Athira, E. Gokulvel, A. M. Nandhu Lal, V. V. Venugopalan Critical Reviews in Food Science and Nutrition, 2022 | 4* | 2022 |
Environmental issues in textiles RK Saran, R Kumar, S Yadav Advanced Functional Textiles and Polymers: Fabrication, Processing and …, 2019 | 4 | 2019 |
Synergistic Effect of Plasticizer and Cross‐Linking Agent on the Properties of Finger Millet Starch‐Based Film R Sharma, N Gautam, G Giribabu, R Kumar, S Yadav Starch‐Stärke 75 (9-10), 2200251, 2023 | 2 | 2023 |
Moth Bean, Gelatin, and Murraya Koenigii Leaves Extract-Based Film and Coating: Effect of Coating on Shelf and Quality of Solanum Melongena R Kumar, N Gautam, S Yadav, V Thulasiraman, A Yadav, N Awol Journal of Food Quality 2022, 2022 | 2 | 2022 |
Preparation and Evaluation of Functional Properties of Tannic Acid Loaded Corn Starch Film R Kumar International Conference on Biotechnology and Biological Sciences …, 2022 | | 2022 |
UTILIZATION OF ALKALINE INDUSTRIAL WASTES FOR CO2 SEQUESTRATION RKS Raj Kumar, Shashikant yadav, Suman Choudhary International conference on recent development in engineering science and …, 2017 | | 2017 |