| Zinc oxide nanoparticle synthesis, characterization, and their effect on mechanical, barrier, and optical properties of HPMC-based edible film GK Malik, J Mitra Food and Bioprocess Technology 14, 441-456, 2021 | 32 | 2021 |
| Enhancing the properties of gelatin–chitosan bionanocomposite films by incorporation of silica nanoparticles M Batra, GK Malik, J Mitra Journal of Food Process Engineering 43 (2), e13329, 2020 | 27 | 2020 |
| Mathematical modelling, energy and exergy analysis of tomato slices in a mixed mode natural convection solar dryer D Arepally, SR Ravula, GK Malik, VR Kamidi Chemical Science International Journal 20 (4), 1-11, 2017 | 21 | 2017 |
| Comparative effect of different plasticizers on barrier, mechanical, optical, and sorption properties of hydroxypropyl methylcellulose (HPMC)–based edible film GK Malik, A Khuntia, J Mitra Journal of Biosystems Engineering 47 (2), 93-105, 2022 | 8 | 2022 |
| Preparation and characterization of zinc oxide nanoparticle, its migration, and toxicity evaluation C Parida, GK Malik, J Mitra Journal of Food Processing and Preservation 46 (11), e17064, 2022 | 5 | 2022 |
| Sensory evaluation of flavoured milk: Effect of incorporation of dried pineapple powder and drying temperature RS Reddy, GK Malik, M Madhava, S Golla The Pharma Innovation Journal 7 (3), 246-248, 2018 | 5 | 2018 |
| Rheology of nano ZnO-Hydroxypropyl Methylcellulose (HPMC) based suspensions and structural properties of resulting films GK Malik, J Mitra, M Kaushal Journal of Food Engineering, 111187, 2022 | 4 | 2022 |
| Antimicrobial Agents in Films and Coatings Y Premjit, GK Malik, J Mitra Biopolymer‐Based Food Packaging: Innovations and Technology Applications …, 2022 | 3 | 2022 |
| Pre-and post-harvest management of wheat for improving the productivity, quality, and resource utilization efficiency N Kumar, G Upadhyay, KB Chhetri, BR Harsha, GK Malik, R Kumar, ... Wheat science, 57-106, 2023 | 2 | 2023 |
| Hydroxypropyl Methylcellulose (Hpmc) based Bionanocomposite Film Incorporated with Zinc Oxide Nanoparticles GK Malik IIT Kharagpur, 2022 | | 2022 |
| Microwave assisted fluidized bed drying of oyster mushroom (Pleurotus spp.) KB Chhetri, GK Malik, P Singh | | 2019 |
| Development of a Coaxial Dual Cylinder Apparatus for Measurement of Thermal Conductivity of Food Grains G Upadhyay, K Chand, N Kumar, GK Malik Chemical Science Review and Letters 6 (23), 1850-1857, 2017 | | 2017 |
Jayeeta MitraAssociate Professor, IIT KharagpurVerified email at agfe.iitkgp.ac.in
