Prof. Rajinder K. Gupta
Cited by
Cited by
Nanotechnology and potential of microorganisms
D Bhattacharya, RK Gupta
Critical Reviews in Biotechnology 25 (4), 199-204, 2005
Bacterial chitinases: properties and potential
D Bhattacharya, A Nagpure, RK Gupta
Critical Reviews in Biotechnology 27 (1), 21-28, 2007
Dragon's blood: Botany, chemistry and therapeutic uses
D Gupta, B Bleakley, RK Gupta
Journal of Ethnopharmacology 115 (3), 361-380, 2008
Rare actinomycetes: a potential storehouse for novel antibiotics
K Tiwari, RK Gupta
Critical Reviews in Biotechnology 32 (2), 108-132, 2012
Biosensors for pathogen detection: A smart approach towards clinical diagnosis
R Singh, MD Mukherjee, G Sumana, RK Gupta, S Sood, BD Malhotra
Sensors and Actuators B: Chemical 197, 385-404, 2014
Synthesis of novel amino and acetyl amino-4-methylcoumarins and evaluation of their antioxidant activity
YK Tyagi, A Kumar, HG Raj, P Vohra, G Gupta, R Kumari, P Kumar, ...
European Journal of Medicinal Chemistry 40 (4), 413-420, 2005
Diversity and isolation of rare actinomycetes: an overview
K Tiwari, RK Gupta
Critical Reviews in Microbiology 39 (3), 256-294, 2013
Chitinases: in agriculture and human healthcare
A Nagpure, B Choudhary, RK Gupta
Critical Reviews in Biotechnology 34 (3), 215-232, 2014
Estimation of nutritional, phytochemical, antioxidant and antibacterial activity of dried fig (Ficus carica)
N Soni, S Mehta, G Satpathy, RK Gupta
Journal of Pharmacognosy and Phytochemistry 3 (2), 158-165, 2014
Improved performance of polyaniline-uricase biosensor
K Arora, G Sumana, V Saxena, RK Gupta, SK Gupta, JV Yakhmi, ...
Analytica chimica acta 594 (1), 17-23, 2007
Biocontrol of wood-rotting fungi with Streptomyces violaceusniger XL-2
N Shekhar, D Bhattacharya, D Kumar, RK Gupta
Canadian Journal of Microbiology 52 (9), 805-808, 2006
Natural gums of plant origin as edible coatings for food industry applications
A Saha, S Tyagi, RK Gupta, YK Tyagi
Critical Reviews in Biotechnology 37 (8), 959-973. doi:10.1080/07388551.2017 …, 2017
Allenic germacranolides, bourbonene derived lactones and other constituents from Vernonia species
F Bohlmann, J Jakupovic, RK Gupta, RM King, H Robinson
Phytochemistry 20 (3), 473-480, 1981
Bioprotective properties of Dragon's blood resin: In vitro evaluation of antioxidant activity and antimicrobial activity
D Gupta, RK Gupta
BMC Complementary and Alternative Medicine 11 (1), 1-9, 2011
Chitosan–iron oxide nano-composite platform for mismatch-discriminating DNA hybridization for Neisseria gonorrhoeae detection causing sexually transmitted disease
R Singh, R Verma, A Kaushik, G Sumana, S Sood, RK Gupta, ...
Biosensors and Bioelectronics 26 (6), 2967-2974, 2011
Phytochemical, nutritional and antioxidant activity evaluation of seeds of jackfruit (Artocarpous heterolphyllus Lam.)
D Gupta, S Mann, A Sood, RK Gupta
International Journal of Pharma and Bio Sciences 2 (4), 336-345, 2011
Oxidation of dibenzothiophene byCunninghamella elegans
DL Crawford, RK Gupta
Current Microbiology 21 (4), 229-231, 1990
Purification and characterization of an extracellular chitinase from antagonistic Streptomyces violaceusniger
A Nagpure, RK Gupta
Journal of Basic Microbiology 53 (5), 429-439, 2013
Removal of organophosphorus (OP) pesticide residues from vegetables using washing solutions and boiling
G Satpathy, YK Tyagi, RK Gupta
Journal of Agricultural Science 4 (2), 69-78, 2012
Eudesmane derivatives from Verbesina species
F Bohlmann, M Grenz, RK Gupta, AK Dhar, M Ahmed, RM King, ...
Phytochemistry 19 (11), 2391-2397, 1980
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