Follow
Bandar Alfaifi, PhD.
Title
Cited by
Cited by
Year
Radio frequency disinfestation treatments for dried fruit: Model development and validation
B Alfaifi, J Tang, Y Jiao, S Wang, B Rasco, S Jiao, S Sablani
Journal of Food Engineering 120, 268-276, 2014
1642014
Radio frequency disinfestation treatments for dried fruit: Dielectric properties
B Alfaifi, S Wang, J Tang, B Rasco, S Sablani, Y Jiao
LWT-Food Science and Technology 50 (2), 746-754, 2013
822013
Computer simulation analyses to improve radio frequency (RF) heating uniformity in dried fruits for insect control
B Alfaifi, J Tang, B Rasco, S Wang, S Sablani
Innovative Food Science & Emerging Technologies 37, 125-137, 2016
712016
Disinfestation of dried fruits using radio frequency energy
BM Alfaifi
Washington State University, 2013
52013
Advanced Red Meat Cooking Technologies and Their Effect on Engineering and Quality Properties: A Review
BM Alfaifi, S Al-Ghamdi, MB Othman, AI Hobani, GM Suliman
Foods 12 (13), 2564, 2023
12023
Corrigendum to ‘Radio frequency disinfestation treatments for dried fruit: Dielectric properties’[LWT e Food Sci Technol 50 (2013) 746e754]
B Alfaifi, S Wang, J Tang, B Rasco, S Sablani, Y Jiao
LWT-Food Science and Technology 58 (1), 312, 2014
2014
The system can't perform the operation now. Try again later.
Articles 1–6