| Influence of fragrances on psychophysiological activity of human: with special reference to human electroencephalographic response K Sowndhararajan, S Kim Scientia Pharmaceutica 84 (4), 724-751, 2016 | 265 | 2016 |
| Free radical scavenging activity from different extracts of leaves of Bauhinia vahlii Wight & Arn K Sowndhararajan, SC Kang Saudi Journal of Biological Sciences 20 (4), 319-325, 2013 | 251 | 2013 |
| Inhibition of nitric oxide production in LPS-stimulated RAW 264.7 cells by stem bark of< i> Ulmus pumila</i> L. T Joo, K Sowndhararajan, S Hong, J Lee, SY Park, S Kim, JW Jhoo Saudi Journal of Biological Sciences 21 (5), 427-435, 2014 | 161 | 2014 |
| An overview of neuroprotective and cognitive enhancement properties of lignans from Schisandra chinensis K Sowndhararajan, P Deepa, M Kim, SJ Park, S Kim Biomedicine & Pharmacotherapy 97, 958-968, 2018 | 135 | 2018 |
| Baicalein as a potent neuroprotective agent: A review K Sowndhararajan, P Deepa, M Kim, SJ Park, S Kim Biomedicine & Pharmacotherapy 95, 1021–1032, 2017 | 127 | 2017 |
| A role of Ficus species in the management of diabetes mellitus: a review P Deepa, K Sowndhararajan, S Kim, SJ Park Journal of ethnopharmacology 215, 210-232, 2018 | 125 | 2018 |
| Neuroprotective and Cognitive Enhancement Potentials of Baicalin: A Review K Sowndhararajan, P Deepa, M Kim, SJ Park, S Kim Brain Sciences 8 (6), 104, 2018 | 112 | 2018 |
| Antioxidant and free radical scavenging activities of Indian Acacias: Acacia leucophloea (Roxb.) Willd., Acacia ferruginea Dc., Acacia dealbata Link. and Acacia pennata (L.) Willd K Sowndhararajan, JM Joseph, S Manian International Journal of Food Properties 16 (8), 1717-1729, 2013 | 71 | 2013 |
| Comparison of Acidic and Enzymatic Pectin Extraction from Passion Fruit Peels and Its Gel Properties SQ Liew, NL Chin, YA Yusof, K Sowndhararajan Journal of Food Process Engineering 39 (5), 501-5011, 2016 | 70 | 2016 |
| Biocontrol potential of phylloplane bacterium Ochrobactrum anthropi BMO -111 against blister blight disease of tea K Sowndhararajan, S Marimuthu, S Manian Journal of Applied Microbiology 114 (1), 209-218, 2013 | 65 | 2013 |
| A Review of the Composition of the Essential Oils and Biological Activities of Angelica Species K Sowndhararajan, P Deepa, M Kim, SJ Park, S Kim Scientia Pharmaceutica 85 (3), 33, 2017 | 62 | 2017 |
| Neuroprotective and Cognitive Enhancement Potentials of Angelica gigas Nakai Root: A Review K Sowndhararajan, S Kim Scientia Pharmaceutica 85 (2), 21, 2017 | 58 | 2017 |
| Antioxidant and free radical scavenging capacity of the underutilized legume, Vigna vexillata (L.) A. Rich K Sowndhararajan, P Siddhuraju, S Manian Journal of Food Composition and Analysis 24 (2), 160-165, 2011 | 58 | 2011 |
| A review on analytical methods for honey classification, identification and authentication NL Chin, K Sowndhararajan Honey Analysis-New Advances and Challenges 1, 2020 | 53 | 2020 |
| Application of the P300 Event-Related Potential in the Diagnosis of Epilepsy Disorder: A Review K Sowndhararajan, MI Kim, P Deepa, SJ Park, S Kim Scientia Pharmaceutica 86 (2), 10, 2018 | 53 | 2018 |
| Protective effect of ethyl acetate fraction of Acacia ferruginea DC. against ethanol-induced gastric ulcer in rats K Sowndhararajan, SC Kang Journal of Ethnopharmacology 148 (1), 175-181, 2013 | 52 | 2013 |
| Effect of olfactory stimulation of isomeric aroma compounds, (+)-limonene and terpinolene on human electroencephalographic activity K Sowndhararajan, H Cho, B Yu, S Kim European Journal of Integrative Medicine 7 (6), 561–566, 2015 | 46 | 2015 |
| Ethanol and supercritical fluid extracts of hemp seed (Cannabis sativa L.) increase gene expression of antioxidant enzymes in HepG2 cells S Hong, K Sowndhararajan, T Joo, C Lim, H Cho, S Kim, GY Kim, ... Asian Pacific Journal of Reproduction 4 (2), 147-152, 2015 | 45 | 2015 |
| In vitro evaluation of the antioxidant activities in the differentially processed seeds from underutilized legume, Bauhinia vahlii Wight & Arn. K Sowndhararajan, P Siddhuraju, S Manian Food Science & Biotechnology 19 (2), 2010 | 41 | 2010 |
| Antioxidant, inhibition of α-glucosidase and suppression of nitric oxide production in LPS-induced murine macrophages by different fractions of Actinidia arguta stem J Lee, K Sowndhararajan, M Kim, J Kim, D Kim, S Kim, GY Kim, S Kim, ... Saudi Journal of Biological Sciences 21 (6), 532-538, 2014 | 37 | 2014 |
