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Dr. Venkata Krishna Bayineni
Dr. Venkata Krishna Bayineni
Prayoga Institute of Education Research
Verified email at prayoga.org.in
Title
Cited by
Cited by
Year
Lipase inhibitors from plants and their medical applications
G Singh, S Suresh, VK Bayineni, RK Kadeppagari
Int. J. Pharm. Pharm. Sci 7 (1), 1-5, 2015
482015
Development of a bioautographic method for the detection of lipase inhibitors
VK Bayineni, S Suresh, G Singh, RK Kadeppagari
Biochemical and Biophysical Research Communications 453 (4), 784-786, 2014
222014
Multiwalled carbonnanotubes enhance the response and sensitivity of the ammonium biosensor based on alanine dehydrogenase
UC Dave, DV Ingale, K Venkatesh, VK Bayineni, RK Kadeppagari
Journal of Electroanalytical Chemistry 784, 102-108, 2017
132017
Biotechnology for zero waste: emerging waste management techniques
CM Hussain, RK Kadeppagari
John Wiley & Sons, 2022
82022
The 46 kDa dimeric protein from Variovorax paradoxus shows faster methotrexate degrading activity in its nanoform compare to the native enzyme
VK Bayineni, K Venkatesh, CK Sahu, RK Kadeppagari
Enzyme and Microbial Technology 85, 38-43, 2016
52016
Handbook of consumer nanoproducts
S Mallakpour, CM Hussain
Springer 10, 978-981, 2022
42022
Improvement of bilirubin oxidase productivity of Myrothecium verrucaria and studies on the enzyme overproduced by the mutant strain in the solid-state fermentation
VK Bayineni, S Suresh, A Sharma, RK Kadeppagari
The Journal of General and Applied Microbiology 64 (2), 68-75, 2018
42018
Biomedical Applications of Nanozymes: Disease Diagnosis and Therapy
V Krishna Bayineni, VR Naira, RK Kadeppagari
Handbook of Consumer Nanoproducts, 675-687, 2022
22022
Characterization and kinetics of lipase inhibitory activity of Streptomyces tendae
G Singh, KB Venkata, KK Ravi
International Journal of Pharmacy and Pharmaceutical Sciences 8 (12), 270-274, 2017
22017
Natural Synedrella Residues as a Growing Substrate Ingredient: An Eco-friendly Way to Improve Yield and Quality of Beet (Beta vulgaris) Microgreens
VK Bayineni
European Journal of Agriculture and Food Sciences 4 (6), 1-5, 2022
12022
Evaluation of p-Nitrophenyl butyrate based bioautographic method for the identification of lipase inhibitors from the unexplored plant sources
VK Bayineni, RK Kadeppagari
Journal of Plant Biochemistry and Biotechnology 31 (2), 435-439, 2022
12022
Study of physicochemical and antioxidant synergy efficacy of betel leaf dried paste powder
CK Sahu, A Balan, VK Bayineni, S Banerjee
Croatian journal of food science and technology 13 (2), 155-159, 2021
12021
Biomedical Applications of Nanozymes: Disease Diagnosis and Therapy
S Mallakpour, CM Hussain, V Krishna Bayineni, VR Naira, ...
Handbook of Consumer Nanoproducts, 1-13, 2021
12021
Characterization of 36-kDa Dimeric Methotrexate-degrading Enzyme from Variovorax paradoxus, its Performance and Stability of its Cross-linked Aggregates
CK Sahu, VK Bayineni, JS Hampapura, CM Hussain, RK Kadeppagari
Applied Biochemistry and Microbiology 59 (4), 468-475, 2023
2023
Assessment of Quality and Antibiotic Residues in Pasteurized and Raw Milk Samples in the Region of Bengaluru, India.
AH Chidananda, K Prakash, N Shanbhag, VK Bayineni
International Journal of High School Research 5 (3), 2023
2023
Food processing applications of protease activity identified in the methotrexate degrading enzyme of Variovorax paradoxus
KA Narayanrao, VK Bayineni, CK Sahu, RK Kadeppagari
Food and Bioproducts Processing 139, 121-128, 2023
2023
Decolorization of mixture of UV/TiO2 pre-treated azo dyes by using developed bacterial consortium - An excellent outcome
NVKB Shoa Shamsi S.G, Bibi Fathima K, Sangeetha S
Research Journal of Biotechnology 16 (10), 111-119, 2021
2021
Antiviral effects of probiotic metabolic products and herbal extracts against coronavirus.
SSKPK V. Krishna Bayineni, S. Krishankumar
COVID 19: Many facets and dimensions., 2021
2021
Anti-bacterial resistant, epidemiology and treatment of multi-drug resistant Pseudomonas aeruginosa.
PMPVKB S. Maheswari, P. Rajarajan
Multidisciplinary Subjects for research – III 1 (3), 215-219, 2020
2020
Bioavailability and Health Benefits of Vitamin D in Mushrooms: A Review
SEAK Venkata Krishna Bayineni*1, Maheswari S2, Malaiyarasa Pandian P2 ...
International Journal of Pharmacy and Biological Sciences 10 (3), 143-149, 2020
2020
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