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Jagriti Singh
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Bioreactors–technology & design analysis
J Singh, N Kaushik, S Biswas
The scitech journal 1 (6), 28-36, 2014
512014
Enzymatic processing of juice from fruits/vegetables: An emerging trend and cutting edge research in food biotechnology
J Singh, D Kundu, M Das, R Banerjee
Enzymes in food biotechnology, 419-432, 2019
452019
Biocatalysis and biotransformation processes-an insight
N Kaushik, S Biswas, J Singh
The Science Technology Journal 1 (08), 15-17, 2014
212014
Extraction and nutritional properties of protein derived from rice (Oryza sativa) based distillery byproducts: A potential substrate for food formulation
J Singh, S Karmakar, R Banerjee
Biocatalysis and agricultural biotechnology 22, 101364, 2019
112019
An understanding of bacterial cellulose and its potential impact on industrial applications
A Rastogi, J Singh, M Das, D Kundu, R Banerjee
Principles and applications of fermentation technology, 2018
92018
A sustainable process for nutrient enriched fruit juice processing: an enzymatic venture
D Kundu, J Singh, M Das, A Rastogi, R Banerjee
Principles and Applications of Fermentation Technology, 387-400, 2018
82018
Enzymes in health care: Cost-effective production and applications of therapeutic enzymes in health care sector
P Biswas, G Mukherjee, J Singh, A Rastogi, R Banerjee
Bioprospecting of enzymes in industry, Healthcare and Sustainable …, 2021
52021
A new perspective on fermented protein rich food and its health benefits
J Singh, A Rastogi, D Kundu, M Das, R Banerjee
Principles and Applications of Fermentation Technology, 417-436, 2018
42018
Microbial enzymes and lignocellulosic fuel production
A Althuri, AD Chintagunta, KC Sherpa, RC Rajak, D Kundu, J Singh, ...
Lignocellulosic biomass production and industrial applications, 135-170, 2017
42017
An integrated study using ultrasonic-assisted enzymatic extraction of hydrolysates from rice based distillery byproduct and its characterisation
RB Jagriti Singh, Sandipan Karmakar
Process Biochemistry 119, 128-139, 2022
32022
Biotechnological Exploitation of Poly‐Lactide Produced from Cost Effective Lactic Acid
M Das, D Kundu, A Rastogi, J Singh, R Banerjee
Principles and Applications of Fermentation Technology, 401-416, 2018
32018
Biodegradable polymers–technology and business opportunities
J Singh, N Kaushik, S Biswas
Popul Plast Packag 59 (3), 21-31, 2014
22014
Rejuvenation of metabolic cascades for controlling aging through bioactive compounds: a review
M Das, D Kundu, J Singh, A Rastogi, G Mukherjee, A Chatterjee
J Nutri Food Sci Forecast. 2018; 1 (1) 1003, 2018
12018
A Greener Approach on Protein Recovery from Distillery Byproducts for Its Efficient Use in Fish Feed Formulation: An Attempt towards Sustainable Biotransformation of Waste to …
J Singh
IIT Kharagpur, 2022
2022
An Innovative Approach on Protein Extraction from Rice DDGS and its Process Optimization
RB Jagriti Singh, Sandipan Karmakar
Acta Scientific nutritional health 5 (6), 6-11, 2021
2021
Nonstationary frequency analysis over a flood prone Indian catchment
M Ghosh, J Singh, S Karmakar, S Ghosh
11th World Congress on Water Resources and Environment: Managing Water …, 2019
2019
Bioremediation of Distillery Waste Bioremediation of Distillery Waste: an Overview, vol. 6, pp. 202–216
RB Jagriti Singh, Debajyoti Kundu, Akanksha Rastogi, Mohan Das, Reddhy Mahle
International Journal of environmental and technological sciences 6, 202-216, 2018
2018
Traffic Sign Detection Using Xilinx System Generator
JS Suraj Sharma, Prashant Mohan
International Journal of Electronics and Communication Technology 5 (2), 2014
2014
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