| Impact of climate change on agriculture and its mitigation strategies: A review GS Malhi, M Kaur, P Kaushik Sustainability 13 (3), 1318, 2021 | 657 | 2021 |
| Effects of exposure to multiple trace metals on biochemical, histological and ultrastructural features of gills of a freshwater fish, Channa punctata Bloch S Pandey, S Parvez, RA Ansari, M Ali, M Kaur, F Hayat, F Ahmad, ... Chemico-biological interactions 174 (3), 183-192, 2008 | 357 | 2008 |
| Current role of dexmedetomidine in clinical anesthesia and intensive care M Kaur, PM Singh Anesthesia Essays and Researches 5 (2), 128-133, 2011 | 347 | 2011 |
| Market Basket Analysis: Identify the changing trends of market data using association rule mining M Kaur, S Kang Procedia computer science 85, 78-85, 2016 | 315 | 2016 |
| Survey of contrast enhancement techniques based on histogram equalization M Kaur, J Kaur, J Kaur International Journal of Advanced Computer Science and Applications 2 (7), 2011 | 283 | 2011 |
| Engineering nanostructures of CuO-based photocatalysts for water treatment: current progress and future challenges P Raizada, A Sudhaik, S Patial, V Hasija, AAP Khan, P Singh, S Gautam, ... Arabian Journal of Chemistry 13 (11), 8424-8457, 2020 | 206 | 2020 |
| Effects and management of Parthenium hysterophorus: A weed of global significance M Kaur, NK Aggarwal, V Kumar, R Dhiman International scholarly research notices 2014, 2014 | 206 | 2014 |
| Pharmacological actions of Opuntia ficus indica: A Review M Kaur, A Kaur, R Sharma Journal of Applied Pharmaceutical Science 2 (7), 15-18, 2012 | 194 | 2012 |
| Treatment of acute ocular chemical burns N Sharma, M Kaur, T Agarwal, VS Sangwan, RB Vajpayee Survey of ophthalmology 63 (2), 214-235, 2018 | 192 | 2018 |
| Prevalence of household-level food insecurity and its determinants in an urban resettlement colony in north India P Chinnakali, RP Upadhyay, D Shokeen, K Singh, M Kaur, AK Singh, ... Journal of health, population, and nutrition 32 (2), 227, 2014 | 184 | 2014 |
| Late-onset intermittent fasting dietary restriction as a potential intervention to retard age-associated brain function impairments in male rats R Singh, D Lakhanpal, S Kumar, S Sharma, H Kataria, M Kaur, G Kaur Age 34, 917-933, 2012 | 177 | 2012 |
| Hearing aids as an adjunct to counseling: tinnitus patients who choose amplification do better than those that don't GD Searchfield, M Kaur, WH Martin International journal of audiology 49 (8), 574-579, 2010 | 175 | 2010 |
| Melatonin ameliorates bisphenol A-induced biochemical toxicity in testicular mitochondria of mouse S Anjum, S Rahman, M Kaur, F Ahmad, H Rashid, RA Ansari, ... Food and chemical toxicology 49 (11), 2849-2854, 2011 | 156 | 2011 |
| Increased prevalence of the metabolic syndrome in patients with psoriatic arthritis SK Raychaudhuri, S Chatterjee, C Nguyen, M Kaur, I Jialal, ... Metabolic syndrome and related disorders 8 (4), 331-334, 2010 | 153 | 2010 |
| Comparison of different approaches for removal of baseline wander from ECG signal M Kaur, B Singh, Seema Proceedings of the international conference & workshop on emerging trends in …, 2011 | 152 | 2011 |
| Serum ferritin as a predictive biomarker in COVID-19. A systematic review, meta-analysis and meta-regression analysis K Kaushal, H Kaur, P Sarma, A Bhattacharyya, DJ Sharma, M Prajapat, ... Journal of critical care 67, 172-181, 2022 | 151 | 2022 |
| Benzothiazoles: Search for anticancer agents MN Noolvi, HM Patel, M Kaur European journal of medicinal chemistry 54, 447-462, 2012 | 151 | 2012 |
| Physicochemical, morphological and pasting properties of acid treated starches from different botanical sources M Kaur, DPS Oberoi, DS Sogi, BS Gill Journal of food science and technology 48, 460-465, 2011 | 144 | 2011 |
| The modulatory effect of deltamethrin on antioxidants in mice H Rehman, M Ali, F Atif, M Kaur, K Bhatia, S Raisuddin Clinica Chimica Acta 369 (1), 61-65, 2006 | 138 | 2006 |
| Physicochemical properties including granular morphology, amylose content, swelling and solubility, thermal and pasting properties of starches from normal, waxy, high amylose … N Singh, KS Sandhu, M Kaur Progress in food biopolymer research 1 (2), 43-55, 2005 | 129 | 2005 |
