Clare Lawton
Clare Lawton
Lecturer and Senior Research Fellow, University of Leeds
Verified email at leeds.ac.uk
Title
Cited by
Cited by
Year
A systematic review of the effect of breakfast on the cognitive performance of children and adolescents
A Hoyland, L Dye, CL Lawton
Nutrition research reviews 22 (2), 220-243, 2009
5572009
Serotonergic drugs
JCG Halford, JA Harrold, EJ Boyland, CL Lawton, JE Blundell
Drugs 67 (1), 27-56, 2007
3562007
Dietary fat and the control of energy intake: evaluating the effects of fat on meal size and postmeal satiety
JE Blundell, VJ Burley, JR Cotton, CL Lawton
The American journal of clinical nutrition 57 (5), 772S-778S, 1993
3501993
The effects of breakfast on behavior and academic performance in children and adolescents
K Adolphus, CL Lawton, L Dye
Frontiers in human neuroscience 7, 425, 2013
3172013
Resistance and susceptibility to weight gain: individual variability in response to a high-fat diet
JE Blundell, RJ Stubbs, C Golding, F Croden, R Alam, S Whybrow, ...
Physiology & behavior 86 (5), 614-622, 2005
2862005
Control of human appetite: implications for the intake of dietary fat
JE Bludell, CL Lawton, JR Cotton, JI Macdiarmid
Annual review of nutrition 16 (1), 285-319, 1996
2581996
Impact of postprandial glycaemia on health and prevention of disease
EE Blaak, JM Antoine, D Benton, I Björck, L Bozzetto, F Brouns, ...
obesity reviews 13 (10), 923-984, 2012
2472012
Dietary fat and appetite control in obese subjects: weak effects on satiation and satiety.
CL Lawton, VJ Burley, JK Wales, JE Blundell
International journal of obesity and related metabolic disorders: journal of …, 1993
2411993
Serotonin (5-HT) drugs: effects on appetite expression and use for the treatment of obesity
JCG Halford, JA Harrold, CL Lawton, JE Blundell
Current drug targets 6 (2), 201-213, 2005
2272005
The degree of saturation of fatty acids influences post-ingestive satiety
CL Lawton, HJ Delargy, J Brockman, FC Smith, JE Blundell
British Journal of Nutrition 83 (5), 473-482, 2000
2032000
The effects of high-carbohydrate vs high-fat breakfasts on feelings of fullness and alertness, and subsequent food intake
SHA Holt, HJ Delargy, CL Lawton, JE Blundell
International journal of food sciences and nutrition 50 (1), 13-28, 1999
1891999
Problems in identifying predictors and correlates of weight loss and maintenance: implications for weight control therapies based on behaviour change
J Stubbs, S Whybrow, P Teixeira, J Blundell, C Lawton, J Westenhoefer, ...
Obesity reviews 12 (9), 688-708, 2011
1842011
Food commercials increase preference for energy-dense foods, particularly in children who watch more television
EJ Boyland, JA Harrold, TC Kirkham, C Corker, J Cuddy, D Evans, ...
Pediatrics 128 (1), e93-e100, 2011
1582011
Serotonin, eating behavior, and fat intake
JE Blundell, CL Lawton, JCG Halford
Obesity research 3 (S4), 471S-476S, 1995
1571995
Impairments in glucose tolerance can have a negative impact on cognitive function: a systematic research review
DJ Lamport, CL Lawton, MW Mansfield, L Dye
Neuroscience & Biobehavioral Reviews 33 (3), 394-413, 2009
1562009
Acute effects of macronutrient manipulations on cognitive test performance in healthy young adults: a systematic research review
A Hoyland, CL Lawton, L Dye
Neuroscience & Biobehavioral Reviews 32 (1), 72-85, 2008
1252008
Appetite sensations as a marker of overall intake
V Drapeau, J Blundell, F Therrien, C Lawton, D Richard, A Tremblay
British Journal of Nutrition 93 (2), 273-280, 2005
1212005
Children's food preferences: effects of weight status, food type, branding and television food advertisements (commercials)
JCG Halford, EJ Boyland, GD Cooper, TM Dovey, CJ Smith, N Williams, ...
International Journal of Pediatric Obesity 3 (1), 31-38, 2008
1032008
Psychological benefits of weight loss following behavioural and/or dietary weight loss interventions. A systematic research review
N Lasikiewicz, K Myrissa, A Hoyland, CL Lawton
Appetite 72, 123-137, 2014
952014
The effects of breakfast and breakfast composition on cognition in children and adolescents: a systematic review
K Adolphus, CL Lawton, CL Champ, L Dye
Advances in Nutrition 7 (3), 590S-612S, 2016
902016
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