Guoyin Kai
Guoyin Kai
Zhejiang Chinese Medical University
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COVID-19: Pathogenesis, cytokine storm and therapeutic potential of interferons
SH Nile, A Nile, J Qiu, L Li, X Jia, G Kai
Cytokine & growth factor reviews 53, 66-70, 2020
Nanotechnologies in food science: applications, recent trends, and future perspectives
SH Nile, V Baskar, D Selvaraj, A Nile, J Xiao, G Kai
Nano-micro letters 12, 1-34, 2020
Engineering tropane biosynthetic pathway in Hyoscyamus niger hairy root cultures
L Zhang, R Ding, Y Chai, M Bonfill, E Moyano, KM Oksman-Caldentey, ...
Proceedings of the National Academy of Sciences 101 (17), 6786-6791, 2004
Advance in dietary polyphenols as α-glucosidases inhibitors: a review on structure-activity relationship aspect
J Xiao, G Kai, K Yamamoto, X Chen
Critical reviews in food science and nutrition 53 (8), 818-836, 2013
A review on structure–activity relationship of dietary polyphenols inhibiting α-amylase
J Xiao, X Ni, G Kai, X Chen
Critical reviews in food science and nutrition 53 (5), 497-506, 2013
Metabolic engineering tanshinone biosynthetic pathway in Salvia miltiorrhiza hairy root cultures
G Kai, H Xu, C Zhou, P Liao, J Xiao, X Luo, L You, L Zhang
Metabolic engineering 13 (3), 319-327, 2011
A review of dietary polyphenol-plasma protein interactions: characterization, influence on the bioactivity, and structure-affinity relationship
J Xiao, G Kai
Critical reviews in food science and nutrition 52 (1), 85-101, 2012
Overview of bee pollination and its economic value for crop production
SAM Khalifa, EH Elshafiey, AA Shetaia, AAA El-Wahed, AF Algethami, ...
Insects 12 (8), 688, 2021
Salvia miltiorrhiza in Treating Cardiovascular Diseases: A Review on Its Pharmacological and Clinical Applications
J Ren, L Fu, SH Nile, J Zhang, G Kai
Frontiers in pharmacology 10, 753, 2019
Bioactivities, biosynthesis and biotechnological production of phenolic acids in Salvia miltiorrhiza
M Shi, F Huang, C Deng, Y Wang, G Kai
Critical reviews in food science and nutrition 59 (6), 953-964, 2019
Effects of methyl jasmonate and salicylic acid on tanshinone production and biosynthetic gene expression in transgenic Salvia miltiorrhiza hairy roots
X Hao, M Shi, L Cui, C Xu, Y Zhang, G Kai
Biotechnology and applied biochemistry 62 (1), 24-31, 2015
Risk assessment, formation, and mitigation of dietary acrylamide: current status and future prospects
Y Xu, B Cui, R Ran, Y Liu, H Chen, G Kai, J Shi
Food and Chemical Toxicology 69, 1-12, 2014
Nano-priming as emerging seed priming technology for sustainable agriculture—recent developments and future perspectives
SH Nile, M Thiruvengadam, Y Wang, R Samynathan, MA Shariati, ...
Journal of nanobiotechnology 20 (1), 254, 2022
Indian pulses: A review on nutritional, functional and biochemical properties with future perspectives
B Venkidasamy, D Selvaraj, AS Nile, S Ramalingam, G Kai, SH Nile
Trends in Food Science & Technology 88, 228-242, 2019
Tanshinone and salvianolic acid biosynthesis are regulated by SmMYB98 in Salvia miltiorrhiza hairy roots
X Hao, Z Pu, G Cao, D You, Y Zhou, C Deng, M Shi, SH Nile, Y Wang, ...
Journal of Advanced Research 23, 1-12, 2020
Enhanced Diterpene Tanshinone Accumulation and Bioactivity of Transgenic Salvia miltiorrhiza Hairy Roots by Pathway Engineering
M Shi, X Luo, G Ju, L Li, S Huang, T Zhang, H Wang, G Kai
Journal of agricultural and food chemistry 64 (12), 2523-2530, 2016
The AP2/ERF transcription factor SmERF1L1 regulates the biosynthesis of tanshinones and phenolic acids in Salvia miltiorrhiza
Q Huang, M Sun, T Yuan, Y Wang, M Shi, S Lu, B Tang, J Pan, Y Wang, ...
Food Chemistry 274, 368-375, 2019
Tropane alkaloids production in transgenic Hyoscyamus niger hairy root cultures over-expressing Putrescine N-methyltransferase is methyl jasmonate-dependent
L Zhang, B Yang, B Lu, G Kai, Z Wang, Y Xia, R Ding, H Zhang, X Sun, ...
Planta 225, 887-896, 2007
Co-overexpression of geraniol-10-hydroxylase and strictosidine synthase improves anti-cancer drug camptothecin accumulation in Ophiorrhiza pumila
L Cui, X Ni, Q Ji, X Teng, Y Yang, C Wu, D Zekria, D Zhang, G Kai
Scientific Reports 5 (1), 8227, 2015
Transcription Factor SmWRKY1 Positively Promotes the Biosynthesis of Tanshinones in Salvia miltiorrhiza
W Cao, Y Wang, M Shi, X Hao, W Zhao, Y Wang, J Ren, G Kai
Frontiers in Plant Science 9, 554, 2018
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