Follow
Arunangshu Ghosh
Title
Cited by
Cited by
Year
Monitoring the fermentation process of black tea using QCM sensor based electronic nose
P Sharma, A Ghosh, B Tudu, S Sabhapondit, BD Baruah, P Tamuly, ...
Sensors and Actuators B: Chemical 219, 146-157, 2015
1222015
Estimation of theaflavin content in black tea using electronic tongue
A Ghosh, P Tamuly, N Bhattacharyya, B Tudu, N Gogoi, ...
Journal of food engineering 110 (1), 71-79, 2012
552012
Prediction of theaflavin and thearubigin content in black tea using a voltammetric electronic tongue
A Ghosh, B Tudu, P Tamuly, N Bhattacharyya, R Bandyopadhyay
Chemometrics and Intelligent Laboratory Systems 116, 57-66, 2012
542012
Monitoring the fermentation process and detection of optimum fermentation time of black tea using an electronic tongue
A Ghosh, AK Bag, P Sharma, B Tudu, S Sabhapondit, BD Baruah, ...
IEEE Sensors Journal 15 (11), 6255-6262, 2015
492015
Detection of linalool in black tea using a quartz crystal microbalance sensor
P Sharma, A Ghosh, B Tudu, LP Bhuyan, P Tamuly, N Bhattacharyya, ...
Sensors and Actuators B: Chemical 190, 318-325, 2014
432014
A local contrast fusion based 3D Otsu algorithm for multilevel image segmentation.
AK Bhandari, A Ghosh, IV Kumar
IEEE CAA J. Autom. Sinica 7 (1), 200-213, 2020
412020
Detection of 3-Carene in mango using a quartz crystal microbalance sensor
SB Ali, B Ghatak, SD Gupta, N Debabhuti, P Chakraborty, P Sharma, ...
Sensors and Actuators B: Chemical 230, 791-800, 2016
362016
Detection of optimum fermentation time of black CTC tea using a voltammetric electronic tongue
A Ghosh, P Sharma, B Tudu, S Sabhapondit, BD Baruah, P Tamuly, ...
IEEE Transactions on Instrumentation and Measurement 64 (10), 2720-2729, 2015
322015
A quartz crystal microbalance sensor for detection of geraniol in black tea
P Sharma, A Ghosh, B Tudu, LP Bhuyan, P Tamuly, N Bhattacharyya, ...
IEEE sensors journal 15 (2), 1178-1185, 2014
322014
Detection of β-caryophyllene in mango using a quartz crystal microbalance sensor
SB Ali, B Ghatak, N Debabhuti, P Sharma, A Ghosh, B Tudu, ...
Sensors and Actuators B: Chemical 255, 3064-3073, 2018
272018
Correlation of multi-sensor array data with ‘tasters’ panel evaluation for objective assessment of black tea flavour
N Bhattacharyya, R Bandyopadhyay, M Bhuyan, A Ghosh, RK Mudi
Proc. ISOEN, 2005
252005
Application of polymethacrylic acid imprinted quartz crystal microbalance sensor for detection of 3-Carene in mango
B Ghatak, SB Ali, A Prasad, A Ghosh, P Sharma, B Tudu, P Pramanik, ...
IEEE Sensors journal 18 (7), 2697-2704, 2018
222018
Identification of fractional order model for a voltammetric E-tongue system
S Kumar, A Ghosh
Measurement 150, 107064, 2020
202020
Aliphatic amines vapours detection by quartz crystal microbalance sensor
R Das, S Pradhan, S Biswas, P Sharma, A Ghosh, R Bandyopadhyay, ...
Sensors and Actuators B: Chemical 198, 94-101, 2014
182014
A unique experience with human pre-immune (12 weeks) and hypo-immune (16 weeks) fetal thymus transplant in a vascular subcutaneous axillary fold in patients
N Bhattacharya, KL Mukherjee, MK Chettri, T Banerjee, S Bhattacharya, ...
Eur. J. Gynaec. Oncol.-IssN 392, 2936, 2001
182001
ARMAX modeling and impedance analysis of voltammetric E-tongue for evaluation of infused tea
A Bhuyan, B Tudu, R Bandyopadhyay, A Ghosh, S Kumar
IEEE Sensors Journal 19 (11), 4098-4105, 2019
152019
Fragrance profiling of Jasminum sambac Ait. flowers using electronic nose
H Ray, N Bhattacharyya, A Ghosh, B Tudu, R Bandyopadhyay, A Ghosh, ...
IEEE Sensors Journal 17 (1), 160-168, 2016
152016
A machine vision system for estimation of theaflavins and thearubigins in orthodox black tea
A Akuli, A Pal, G Bej, T Dey, A Ghosh, B Tudu, N Bhattacharyya, ...
International Journal on Smart Sensing and Intelligent Systems 9 (2), 709-731, 2016
152016
A circuit model estimation of voltammetric taste measurement system for black tea
S Kumar, A Ghosh, B Tudu, R Bandyopadhyay
Measurement 140, 609-621, 2019
142019
An improved fractional-order circuit model for voltammetric taste sensor system with infused tea as analyte
S Kumar, A Ghosh
IEEE Sensors Journal 20 (14), 7792-7800, 2020
132020
The system can't perform the operation now. Try again later.
Articles 1–20