| Bioprocess for co-production of polyhydroxybutyrate and violacein using Himalayan bacterium Iodobacter sp. PCH194 V Kumar, S Darnal, S Kumar, S Kumar, D Singh Bioresource Technology 319, 124235, 2021 | 43 | 2021 |
| Optimized chromogenic dyes-based identification and quantitative evaluation of bacterial l-asparaginase with low/no glutaminase activity bioprospected from … V Kumar, S Kumar, S Darnal, V Patial, A Singh, V Thakur, S Kumar, ... 3 Biotech 9, 1-9, 2019 | 17 | 2019 |
| Metagenomic insights into Himalayan glacial and kettle lake sediments revealed microbial community structure, function, and stress adaptation strategies V Kumar, S Kumar, D Singh Extremophiles 26 (1), 3, 2022 | 16 | 2022 |
| Polyphenolic profiling, antioxidant, and antimicrobial activities revealed the quality and adaptive behavior of viola species, a dietary spice in the himalayas R Kaundal, M Kumar, S Kumar, D Singh, D Kumar Molecules 27 (12), 3867, 2022 | 13 | 2022 |
| Molecular cloning, characterization, and in-silico analysis of l-asparaginase from Himalayan Pseudomonas sp. PCH44 S Kumar, S Darnal, V Patial, V Kumar, V Kumar, S Kumar, D Singh 3 Biotech 12 (8), 162, 2022 | 12 | 2022 |
| Biochemical characterization of extremozyme L-asparaginase from Pseudomonas sp. PCH199 for therapeutics S Darnal, V Patial, V Kumar, S Kumar, V Kumar, YS Padwad, D Singh AMB Express 13 (1), 22, 2023 | 10 | 2023 |
| Molecular and phytomedicinal stability of long term micropropagated Malaxis acuminata: An endangered terrestrial orchid of biopharmaceutical importance P Bhattacharyya, S Kumar, L Lalthafamkimi, R Sharma, D Kumar, ... South African Journal of Botany 155, 372-382, 2023 | 9 | 2023 |
| Microbial pigments: learning from the Himalayan perspective to industrial applications S Kumar, V Kumar, D Nag, V Kumar, S Darnal, V Thakur, V Patial, ... Journal of Industrial Microbiology and Biotechnology 49 (5), kuac017, 2022 | 9 | 2022 |
| Molecular Characterization of a Stable and Robust L-Asparaginase from Pseudomonas sp. PCH199: Evaluation of Cytotoxicity and Acrylamide Mitigation Potential S Kumar, S Darnal, V Patial, V Kumar, D Singh Fermentation 8 (10), 568, 2022 | 7 | 2022 |
| Citral enrichment in Lemongrass (Cymbopogon flexuosus) oil using spinning band equipped high vacuum distillation column and sensory evaluation of fractions K Kumar, J Malhotra, S Kumar, V Sood, D Singh, M Sharma, R Joshi Food Chemistry Advances 2, 100291, 2023 | 4 | 2023 |
| Multiple adaptive strategies of Himalayan Iodobacter sp. PCH194 to high-altitude stresses V Kumar, P Kashyap, S Kumar, V Thakur, S Kumar, D Singh Frontiers in Microbiology 13, 881873, 2022 | 1 | 2022 |
| Biochemical characterization of genome derived L-asparaginase from eurypsychrophilic Iodobacter sp. PCH194 for therapeutic and food applications V Kumar, S Darnal, V Patial, S Kumar, V Thakur, V Kumar, D Singh Biologia, 1-13, 2024 | | 2024 |
| Biochemical characterization of glutaminase-free L-asparaginases from Himalayan Pseudomonas and Rahnella spp. for acrylamide mitigation V Patial, S Kumar, R Joshi, D Singh International Journal of Biological Macromolecules 257, 128576, 2024 | | 2024 |
Dr. Dharam SinghPrincipal Scientist, CSIR-Institute of Himalayan Bioresource TechnologyVerified email at ihbt.res.in
