| Review of PAH contamination in food products and their health hazards V Bansal, KH Kim Environment international 84, 26-38, 2015 | 382 | 2015 |
| Metal-organic frameworks: Challenges and opportunities for ion-exchange/sorption applications P Kumar, A Pournara, KH Kim, V Bansal, S Rapti, MJ Manos Progress in Materials Science 86, 25-74, 2017 | 360 | 2017 |
| Metal-organic frameworks (MOFs) as futuristic options for wastewater treatment P Kumar, V Bansal, KH Kim, EE Kwon Journal of industrial and engineering chemistry 62, 130-145, 2018 | 186 | 2018 |
| Progress in the sensing techniques for heavy metal ions using nanomaterials P Kumar, KH Kim, V Bansal, T Lazarides, N Kumar Journal of industrial and engineering chemistry 54, 30-43, 2017 | 136 | 2017 |
| Efficient and economic process for the production of bacterial cellulose from isolated strain of Acetobacter pasteurianus of RSV-4 bacterium V Kumar, DK Sharma, V Bansal, D Mehta, RS Sangwan, SK Yadav Bioresource technology 275, 430-433, 2019 | 82 | 2019 |
| Minimally processed foods: Overview V Bansal, MW Siddiqui, MS Rahman Minimally processed foods: Technologies for safety, quality, and convenience …, 2014 | 81 | 2014 |
| Atmospheric cold plasma (ACP) treatment improved in-package shelf-life of strawberry fruit S Rana, D Mehta, V Bansal, US Shivhare, SK Yadav Journal of food science and technology 57, 102-112, 2020 | 76 | 2020 |
| Review of the quantification techniques for polycyclic aromatic hydrocarbons (PAHs) in food products V Bansal, P Kumar, EE Kwon, KH Kim Critical reviews in food science and nutrition 57 (15), 3297 - 3312, 2017 | 75 | 2017 |
| Impact of ultrasonication, ultraviolet and atmospheric cold plasma processing on quality parameters of tomato-based beverage in comparison with thermal processing D Mehta, N Sharma, V Bansal, RS Sangwan, SK Yadav Innovative Food Science & Emerging Technologies 52, 343-349, 2019 | 67 | 2019 |
| Prevalence and pattern of hand soft-tissue changes in type 2 diabetes mellitus SR Rajendran, A Bhansali, R Walia, P Dutta, V Bansal, ... Diabetes & metabolism 37 (4), 312-317, 2011 | 60 | 2011 |
| Kaempferol: A flavonoid with wider biological activities and its applications SP Bangar, V Chaudhary, N Sharma, V Bansal, F Ozogul, JM Lorenzo Critical Reviews in Food science and nutrition 63 (28), 9580-9604, 2023 | 57 | 2023 |
| ColpoNet for automated cervical cancer screening using colposcopy images SK Saini, V Bansal, R Kaur, M Juneja Machine Vision and Applications 31, 1-15, 2020 | 49 | 2020 |
| Review on quantitation methods for hazardous pollutants released by e-cigarette (EC) smoking V Bansal, KH Kim TrAC Trends in Analytical Chemistry 78, 120-133, 2016 | 45 | 2016 |
| Nanostructured materials: a progressive assessment and future direction for energy device applications P Kumar, KH Kim, V Bansal, P Kumar Coordination Chemistry Reviews 353, 113-141, 2017 | 42 | 2017 |
| Influence of pulsed electric field and heat treatment on Emblica officinalis juice inoculated with Zygosaccharomyces bailii V Bansal, A Sharma, C Ghanshyam, ML Singla, KH Kim Food and bioproducts processing 95, 146-154, 2015 | 41 | 2015 |
| Active pharmaceutical ingredient (API) chemicals: a critical review of current biotechnological approaches V Kumar, V Bansal, A Madhavan, M Kumar, R Sindhu, MK Awasthi, ... Bioengineered 13 (2), 4309-4327, 2022 | 38 | 2022 |
| Effect of drying techniques and treatment with blanching on the physicochemical analysis of bitter-gourd and capsicum D Mehta, P Prasad, V Bansal, MW Siddiqui, A Sharma LWT 84, 479-488, 2017 | 36 | 2017 |
| Practical utilization of nanocrystal metal organic framework biosensor for parathion specific recognition P Kumar, KH Kim, V Bansal, AK Paul, A Deep Microchemical Journal 128, 102-107, 2016 | 34 | 2016 |
| Coupling of chromatographic analyses with pretreatment for the determination of bioactive compounds in Emblica officinalis juice V Bansal, A Sharma, C Ghanshyam, ML Singla Analytical methods 6 (2), 410-418, 2014 | 34 | 2014 |
| Rapid HPLC Method for Determination of Vitamin C, Phenolic Acids, Hydroxycinnamic Acid, and Flavonoids in Seasonal Samples of Emblica officinalis Juice V Bansal, A Sharma, C Ghanshyam, ML Singla Journal of liquid chromatography & related technologies 38 (5), 619-624, 2015 | 33 | 2015 |
