Concerns and threats of contamination on aquatic ecosystems I Bashir, FA Lone, RA Bhat, SA Mir, ZA Dar, SA Dar Bioremediation and biotechnology: sustainable approaches to pollution …, 2020 | 404 | 2020 |
A review of production and processing of kiwifruit. I Guroo, SA Wani, SM Wani, M Ahmad, SA Mir, FA Masoodi | 78 | 2017 |
Biopesticide techniques to remediate pesticides in polluted ecosystems RA Bhat, BA Beigh, SA Mir, SA Dar, MA Dervash, A Rashid, R Lone Research Anthology on Emerging Techniques in Environmental Remediation, 336-356, 2022 | 50 | 2022 |
Advances in statistical forecasting methods: An overview R Majid, SA Mir Economic Affairs 63 (4), 815-831, 2018 | 42 | 2018 |
Productivity, economics and nitrogen-use efficiency of sweet corn (Zea mays saccharata) as influenced by planting geometry and nitrogen fertilization U Singh, AA Saad, T Ram, L Chand, SA Mir, FA Aga Indian Journal of Agronomy 57 (1), 43-48, 2012 | 38 | 2012 |
Comparative evaluation of the proximate composition and antioxidant properties of processed products of quince (Cydonia oblonga Miller). SA Mir, SM Wani, TA Wani, M Ahmad, A Gani, FA Masoodi, A Nazir International Food Research Journal 23 (2), 2016 | 25 | 2016 |
A randomized double-blind study to evaluate efficacy and safety of epidural magnesium sulfate and clonidine as adjuvants to bupivacaine for postthoracotomy pain relief W Mohammad, SA Mir, K Mohammad, K Sofi Anesthesia Essays and Researches 9 (1), 15-20, 2015 | 25 | 2015 |
A prospective, randomized, double blind study to compare the effects of equiosmolar solutions of 3% hypertonic saline and 20% mannitol on reduction of brain-bulk during … ZA Malik, SA Mir, IA Naqash, KP Sofi, AA Wani Anesthesia Essays and Researches 8 (3), 388-392, 2014 | 25 | 2014 |
Effect of packaging and storage on the physicochemical and antioxidant properties of quince candy SA Mir, SM Wani, M Ahmad, TA Wani, A Gani, SA Mir, FA Masoodi Journal of Food Science and Technology 52, 7313-7320, 2015 | 24 | 2015 |
Nutritional, antioxidant and antiproliferative properties of persimmon (Diospyros kaki)-a minor fruit of J&K India A Nazir, SM Wani, A Gani, FA Masoodi, E Haq, SA Mir, U Riyaz International Journal of Advanced Research 1 (7), 545-554, 2013 | 23 | 2013 |
Influence of sulphur and potassium applications on yield, uptake & economics of production of garlic MM Magray, MA Chattoo, S Narayan, SA Mir Int. J. Pure App. Biosci 5 (5), 924-934, 2017 | 20 | 2017 |
Evaluation of antioxidant properties of methanolic extracts from different fractions of quince (Cydonia oblonga Miller) SA Mir, FA Masoodi, A Gani, SA Ganaie, U Reyaz, SM Wani Adv Biomed Pharma 2 (1), 1-6, 2015 | 20 | 2015 |
Plant proteases in food processing MA Shah, SA Mir Bioactive molecules in food, 443-464, 2019 | 18 | 2019 |
Phosphoserine phosphatase (PSPH) gene mutation in an intellectual disability family from Pakistan JB Vincent, T Jamil, MA Rafiq, Z Anwar, M Ayaz, A Hameed, T Nasr, ... Clinical genetics 87 (3), 296-298, 2015 | 18 | 2015 |
Rhizosphere Mycorrhizae Communities an Input for Organic Agriculture MN Sofi, RA Bhat, A Rashid, NA Mir, SA Mir, R Lone Mycorrhiza-nutrient uptake, biocontrol, ecorestoration, 387-413, 2017 | 17 | 2017 |
Effect of organic manures and inorganic fertilizers on growth, yield and quality of Okra [Abelmochus esculentus (L.) Moench] MA Chattoo, N Ahmed, MH Wani, SA Mir, SH Khan, N Jabeen Vegetable Science 38 (2), 135-139, 2011 | 17 | 2011 |
Effect of M Ahmad, S Sowriappan, JD Bosco, SA Mir Moringa oleifera, 31-38, 2015 | 16 | 2015 |
Effect of organic manures and biofertilizers on quality of spinach beet (Beta vulgaris var. bengalensis) A Jabeen, S Narayan, K Hussain, SA Mir, FA Khan Int. J. Curr. Microbiol. Appl. Sci 7 (9), 1312-1317, 2018 | 15 | 2018 |
Morphological and biochemical studies for the identification of Lactobacillus plantarum sp. nov., and Lactobacillus fermentum sp. nov., from municipal waste MS Ahmad, MY Zargar, SA Mir, NA Bhat, ZA Baba, RH Kant, ZM Dar, ... Journal of Pharmacognosy and Phytochemistry 7 (5), 1421-1424, 2018 | 15 | 2018 |
Influence of processing on physicochemical and antioxidant properties of apricot (Prunus armeniaca L. variety Narmo) SM Wani, U Riyaz, TA Wani, M Ahmad, A Gani, FA Masoodi, BN Dar, ... Cogent Food & Agriculture 2 (1), 1176287, 2016 | 15 | 2016 |