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Jagajanantha P
Jagajanantha P
ICAR-CENTRAL INSTITUTE FOR RESEARCH ON COTTON TECHNOLOGY
Verified email at icar.gov.in
Title
Cited by
Cited by
Year
Nanocellulose reinforced corn starch-based biocomposite films: Composite optimization, characterization and storage studies
S Patil, AK Bharimalla, V Nadanathangam, J Dhakane-Lad, A Mahapatra, ...
Food Packaging and Shelf Life 33, 100860, 2022
272022
Effect of substrates (cotton stalks and cotton seed hulls) on growth, yield and nutritional composition of two oyster mushrooms (Pleurotus ostreatus and Pleurotus florida).
A Sardar, V Satankar, P Jagajanantha, V Mageshwaran
112020
Oyster mushroom-A viable indigenous food source for rural masses
V Satankar, V Mageshwaran, P Jagajanantha, KA Khan
Internat. J. Agri. Eng 11, 173-178, 2018
82018
Bio-scouring of Non-spinnable Cotton by a Crude Enzyme of a New Fungal Strain Aspergillus sp. VM-1, Isolated from Banana Pseudostem Waste
P Jagajanantha, M Morey, V Satankar, V Mageshwaran
Waste and biomass valorization, 1-10, 2022
42022
Eco-friendly process for absorbent cotton preparation for rural entrepreneurship
P Jagajanantha, V Mageshwaran, V Satankar, PG Patil
Int. J. Curr. Microbiol. Appl. Sci 7 (6), 1097-1103, 2018
42018
Sustainable development in textile processing
S Basak, T Senthilkumar, G Krishnaprasad, P Jagajanantha
Sustainable Green Chemical Processes and their Allied Applications, 559-573, 2020
32020
Simultaneous bioethanol production and lignin and cellulose fractionation from cotton stalks: a bio-refinery approach
D Nupur, P Himani, S Varsha, P Jagajanantha, K Pandiyan, ...
Research Journal of Biotechnology Vol 15, 11, 2020
22020
Recent developments in the indoor air purification technology and application methods
K Jalgaonkar, P Jagajanantha, A Arputharaj, PK Mandhyan
Food Sci. Rep. 1, 23-26, 2020
12020
Optimization of enzymatic process for preparation of absorbent cotton
V Mageshwaran, V Satankar, P Jagajanantha
NISCAIR-CSIR, India, 2019
12019
Developing AI model using auto machine learning platform for highest spinnable count index prediction from cotton fibre properties.
N Shanmugam, GTV Prabhu, P Jagajanantha, H Chaurasia
2023
Valorization of agricultural waste for activated carbons
T Senthilkumar, KH Latha, GK Prasad, R Sridevi, S Srayaa, R Sruthi, ...
Valorization of Wastes for Sustainable Development, 309-332, 2023
2023
Heat Generating Textile Products for Human Clothing
P Jagajanantha, V Mageshwaran, MK Mahawar, K Jalgoankar, S Patil, ...
AgroScience Today 3 (2), 0327-0329, 2022
2022
Nanocellulose reinforced corn starch-based biocomposite films: Composite optimization
SS Sharmila Patil, A.K.Bharimalla, Vigneshwaran Nadanathangam, Jyoti Dhakane ...
Food Packaging and Shelf Life 33, 2022
2022
Core Spun Yarns for Warm Clothing
P JAGAJANANTHA, PK MANDHYAN, G KRISHNA PRASAD, S PATIL, ...
ICAR-CENTRAL INSTITUTE FOR RESEARCH ON COTTON TECHNOLOGY, 2021
2021
Oyster mushroom-a viable indigenous food source for rural masses.
VS Varsha Satankar, V Mageshwaran, P Jagajanantha, KA Khan
2018
AICRP Cotton Fibre quality Data
PK Mandhyan, A Arputharaj, P Jagajanantha, SRS Prabhudesai
Not Available, 2018
2018
New Approach to Achieve Non-metameric Colour Matching in Textiles
J P, S D
International Journal of Applied Engineering Research 10 (3), 7165-7184, 2015
2015
APPLICATION OF PHASE CHANGE MATERIALS FOR TEXTILES
S Patil, K Jalgaonkar, P Jagajanantha, J Dhakane-Lad, A Mahapatra, ...
Associate Editor-In-Chief, 1, 0
Development of an ecofriendly enzymatic process for preparation of absorbent cotton from short staple cotton
V Mageshwaran, P Jagajanantha, V Satankar, PG Patil
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Articles 1–19