Fermented fruits and vegetables of Asia: a potential source of probiotics MR Swain, M Anandharaj, RC Ray, RP Rani Biotechnology research international 2014, 2014 | 492 | 2014 |
An ethnobotanical study of indigenous knowledge on medicinal plants used by the village peoples of Thoppampatti, Dindigul district, Tamilnadu, India B Sivasankari, M Anandharaj, P Gunasekaran Journal of ethnopharmacology 153 (2), 408-423, 2014 | 192 | 2014 |
Effects of probiotics, prebiotics, and synbiotics on hypercholesterolemia: a review M Anandharaj, B Sivasankari, R Parveen Rani Chinese journal of biology 2014, 2014 | 135 | 2014 |
Determining the probiotic potential of cholesterol-reducing Lactobacillus and Weissella strains isolated from gherkins (fermented cucumber) and south Indian fermented koozh M Anandharaj, B Sivasankari, R Santhanakaruppu, M Manimaran, ... Research in Microbiology, 2015 | 118 | 2015 |
Isolation of potential probiotic Lactobacillus oris HMI68 from mother's milk with cholesterol-reducing property M Anandharaj, B Sivasankari Journal of bioscience and bioengineering 118 (2), 153-159, 2014 | 111 | 2014 |
Characterization of a novel exopolysaccharide produced by Lactobacillus gasseri FR4 and demonstration of its in vitro biological properties RP Rani, M Anandharaj, AD Ravindran International Journal of Biological Macromolecules 109, 772-783, 2018 | 105 | 2018 |
Physiochemical and biological characterization of novel exopolysaccharide produced by Bacillus tequilensis FR9 isolated from chicken RP Rani, M Anandharaj, P Sabhapathy, AD Ravindran International journal of biological macromolecules 96, 1-10, 2017 | 93 | 2017 |
Engineering the oleaginous red yeast Rhodotorula glutinis for simultaneous β-carotene and cellulase production HW Pi, M Anandharaj, YY Kao, YJ Lin, JJ Chang, WH Li Scientific Reports 8 (1), 10850, 2018 | 55 | 2018 |
Constructing a yeast to express the largest cellulosome complex on the cell surface M Anandharaj, YJ Lin, RP Rani, EK Nadendla, MC Ho, CC Huang, ... Proceedings of the National Academy of Sciences 117 (5), 2385-2394, 2020 | 53 | 2020 |
Purification of antilisterial peptide (Subtilosin A) from novel Bacillus tequilensis FR9 and demonstrate their pathogen invasion protection ability using human carcinoma cell line R Parveen Rani, M Anandharaj, S Hema, R Deepika, A David Ravindran Frontiers in microbiology 7, 226698, 2016 | 51 | 2016 |
Characterization of bile salt hydrolase from Lactobacillus gasseri FR4 and demonstration of its substrate specificity and inhibitory mechanism using molecular docking analysis RP Rani, M Anandharaj, AD Ravindran Frontiers in microbiology 8, 270587, 2017 | 48 | 2017 |
Production, Purification, and Biochemical Characterization of Thermostable Metallo-Protease from Novel Bacillus alkalitelluris TWI3 Isolated from Tannery Waste M Anandharaj, B Sivasankari, N Siddharthan, RP Rani, S Sivakumar Applied biochemistry and biotechnology 2016, 2016 | 46 | 2016 |
A study on traditional medicinal plants of Uthapuram, Madurai District, Tamilnadu, South India B Sivasankari, S Pitchaimani, M Anandharaj Asian Pacific journal of tropical biomedicine 3 (12), 975-979, 2013 | 29 | 2013 |
Biomimetic strategy for constructing Clostridium thermocellum cellulosomal operons in Bacillus subtilis JJ Chang, M Anandharaj, CY Ho, K Tsuge, TY Tsai, HM Ke, YJ Lin, ... Biotechnology for biofuels 11, 1-13, 2018 | 19 | 2018 |
Production of high‐quality probiotics by fermentation M Anandharaj, RP Rani, MR Swain Microbial Functional Foods and Nutraceuticals, 235-266, 2017 | 16 | 2017 |
Effect of PGR producing bacterial strains isolated from vermisources on germination and growth of Vigna unguiculata (L.) Walp B Sivasankari, M Anandharaj, T Daniel Journal of Biochemical Technology 5 (4), 808-813, 2014 | 15 | 2014 |
Isolation and molecular characterization of potential plant growth promoting Bacillus cereus GGBSTD1 and Pseudomonas spp. GGBSTD3 from vermisources B Sivasankari, M Anandharaj Advances in Agriculture 2014, 2014 | 13 | 2014 |
Indole - 3 - Acetic Acid Production and Enhanced Plant Growth Promotion by Indigenous Bacterial Species Sivasankari, B., Kavikumar, N., and Anandharaj, M. Journal of Current Research in Lifesciences 1 (5), 331-335, 2013 | 6* | 2013 |
Conservation of Dugong dugon (sea cow) in Gulf of Mannar MK SURAPPA Current science 105 (2), 149, 2013 | 4 | 2013 |
Fermented fruits and vegetables of Asia: a potential source of probiotics. Biotech Res Int 2014 MR Swain, M Anandharaj, RC Ray, RP Rani | 3 | |