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Mary Mengyue Yang
Mary Mengyue Yang
University of Illinois at Chicago
Verified email at uic.edu
Title
Cited by
Cited by
Year
Technological properties of chickpea (Cicer arietinum): Production of snacks and health benefits related to type‐2 diabetes
KA Acevedo Martinez, MM Yang, E Gonzalez de Mejia
Comprehensive reviews in food science and food safety 20 (4), 3762-3787, 2021
232021
Effects Of Prostaglandin Family Lipid Mediators On Agonist-Induced Lung Endothelial Permeability And Inflammation
A Sitikov, N Sarich, MM Yung, A Meliton, K Birukov, A Birukova
B105. CRITICAL CARE: MECHANISTIC AND TRANSLATIONAL INSIGHTS INTO ARDS, A4778 …, 2017
12017
Esterification of iloprost enhances its barrier protective effects on pulmonary endothelium
F Meng, T Ohmura, MM Yang, A Birukova, K Birukov
B105. CRITICAL CARE: MECHANISTIC AND TRANSLATIONAL INSIGHTS INTO ARDS, A4779 …, 2017
12017
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