| Optimization of microwave assisted extraction of pectin from orange peel JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar Carbohydrate polymers 97 (2), 703-709, 2013 | 423 | 2013 |
| Microwave assisted extraction of pectin from waste Citrullus lanatus fruit rinds JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar Carbohydrate polymers 101, 786-791, 2014 | 274 | 2014 |
| Treatment of pulp and paper industry bleaching effluent by electrocoagulant process R Sridhar, V Sivakumar, VP Immanuel, JP Maran Journal of hazardous materials 186 (2-3), 1495-1502, 2011 | 250 | 2011 |
| Development of model for barrier and optical properties of tapioca starch based edible films JP Maran, V Sivakumar, R Sridhar, K Thirugnanasambandham Carbohydrate polymers 92 (2), 1335-1347, 2013 | 239 | 2013 |
| Artificial neural network and response surface methodology modeling in mass transfer parameters predictions during osmotic dehydration of Carica papaya L. JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar Alexandria Engineering Journal 52 (3), 507-516, 2013 | 220 | 2013 |
| Development of model for mechanical properties of tapioca starch based edible films JP Maran, V Sivakumar, R Sridhar, VP Immanuel Industrial crops and products 42, 159-168, 2013 | 219 | 2013 |
| Foam mat drying of food materials: A review. A Sangamithra, SV Sivakumar Venkatachalam, SG John, ... | 199 | 2015 |
| Degradation behavior of biocomposites based on cassava starch buried under indoor soil conditions JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar Carbohydrate polymers 101, 20-28, 2014 | 194 | 2014 |
| Microwave-assisted extraction of polysaccharides from mulberry leaves K Thirugnanasambandham, V Sivakumar, JP Maran International Journal of Biological Macromolecules 72, 1-5, 2015 | 172 | 2015 |
| Process optimization and analysis of microwave assisted extraction of pectin from dragon fruit peel K Thirugnanasambandham, V Sivakumar, JP Maran Carbohydrate polymers 112, 622-626, 2014 | 138 | 2014 |
| Optimization of foaming properties and foam mat drying of muskmelon using soy protein S Asokapandian, S Venkatachalam, GJ Swamy, K Kuppusamy Journal of food process engineering 39 (6), 692-701, 2016 | 131 | 2016 |
| Energy efficient process for valorization of corn cob as a source for nanocrystalline cellulose and hemicellulose production ACF Louis, S Venkatachalam International Journal of Biological Macromolecules 163, 260-269, 2020 | 115 | 2020 |
| Optimization of electrocoagulation process to treat grey wastewater in batch mode using response surface methodology T Karichappan, S Venkatachalam, PM Jeganathan Journal of Environmental Health Science and Engineering 12, 1-8, 2014 | 114 | 2014 |
| Microwave assisted extraction process of betalain from dragon fruit and its antioxidant activities K Thirugnanasambandham, V Sivakumar Journal of the Saudi Society of Agricultural Sciences 16 (1), 41-48, 2017 | 102 | 2017 |
| Development of experimental design approach and ANN-based models for determination of Cr (VI) ions uptake rate from aqueous solution onto the solid biodiesel waste residue M Shanmugaprakash, V Sivakumar Bioresource technology 148, 550-559, 2013 | 99 | 2013 |
| Production of bio-ethanol from sugar molasses using Saccharomyces cerevisiae S Periyasamy, S Venkatachalam, S Ramasamy, V Srinivasan modern applied science 3 (8), 32-37, 2009 | 97 | 2009 |
| Response surface modelling and optimization of treatment of meat industry wastewater using electrochemical treatment method K Thirugnanasambandham, V Sivakumar, JP Maran Journal of the Taiwan Institute of Chemical Engineers 46, 160-167, 2015 | 89 | 2015 |
| Application of chitosan as an adsorbent to treat rice mill wastewater—mechanism, modelling and optimization K Thirugnanasambandham, V Sivakumar, JP Maran Carbohydrate polymers 97 (2), 451-457, 2013 | 85 | 2013 |
| Response surface modeling and analysis of barrier and optical properties of maize starch edible films JP Maran, V Sivakumar, K Thirugnanasambandham, R Sridhar International journal of biological macromolecules 60, 412-421, 2013 | 83 | 2013 |
| Model development and process optimization for solvent extraction of polyphenols from red grapes using Box–Behnken design PM Jeganathan, S Venkatachalam, T Karichappan, S Ramasamy Preparative Biochemistry and Biotechnology 44 (1), 56-67, 2014 | 80 | 2014 |
Ramesh, KUniversity of MalayaVerified email at um.edu.my
