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Dr Pratima Khandelwal
Dr Pratima Khandelwal
Professor of Practice, FLAHS, RUAS and Founder, FlyHigh, Bengaluru
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Cited by
Cited by
Year
Turmeric powder (Curcuma longa Linn.) as an antifungal agent in plant tissue culture studies
RS Upendra, P Khandelwal, AHM Reddy
International Journal of Engineering Science 3 (11), 7899-7904, 2011
442011
Screening and molecular characterization of natural fungal isolates producing lovastatin
RS Upendra, K Pratima, ZR Amiri, L Shwetha, M Ausim
J Microb Biochem Technol 5 (2), 25-30, 2013
422013
Assessment of nutritive values, phytochemical constituents and biotherapeutic potentials of Epiphyllum oxypetalum
RS Upendra, P Khandelwal
International journal of pharmacy and pharmaceutical science 4 (5), 421-425, 2012
392012
Vegetable assisted synthesis of silver nanoparticles and its antibacterial activity against two human pathogens
V Sridhara, K Pratima, G Krishnamurthy, B Sreekanth
Asian Journal of Pharmaceutical and Clinical Research, 2013
342013
Development of acidophilus milk via selected probiotics & prebiotics using artificial neural network
R Zeynab, K Pratima, A BR
Advances in Bioscience and Biotechnology 2010, 2010
302010
Bacteriocin production from indigenous strains of lactic acid bacteria isolated from selected fermented food sources
RS Upendra, P Khandelwal, K Jana, N Ajay Kumar, M Gayathri Devi, ...
Int J Pharma Res Health Sci 4 (1), 982-990, 2016
272016
Development of a process for preparation of pure and blended kinnow wine without debittering kinnow mandarin juice
K Pratima, K Vijay, D Niranjan, TS Mohan
Food Saf. Inform. Publish 8, 24-29, 2006
222006
Optimization of process parameters for preparation of synbiotic acidophilus milk via selected probiotics and prebiotics using artificial neural network
ZR Amiri, P Khandelwal, BR Aruna, N Sahebjamnia
Journal of Biotechnology, S460, 2008
142008
Isolation of extracellular fungal pectinolytic enzymes and extraction of pectin using kinnow waste as substrate
R Bali
142007
Fermented Foods, Part II: Technological Interventions
RC Ray, D Montet
CRC Press, 2017
122017
Optimization of fluoride removal system using Ocimum sp. Leaves and ragi seed husk by applying bio-statistical tools
RS Upendra, P Khandelwal, ZR Amiri, A Achar, BG Kumari, M Sowmaya, ...
Journal of Environmental Research And Development 9 (4), 1109, 2015
122015
Biosynthesis and antibacterial activity of silver nanoparticles
V Sridhara, B Ali, K Shaziya, LN Satapathy, P Khandelwal
Res J Biotechnol 8 (1), 11-17, 2012
122012
Lactic Acid Bacteria
P Khandelwal, FB Gaspar, MTB Crespo, R Upendra
Fermented foods, part I: Biochemistry and biotechnology, 112-132, 2016
112016
Biosynthesis and antibacterial activity of silver nanoparticles
S Veeranna, A Burhanuddin, S Khanum, SL Narayan, K Pratima
Research Journal of Biotechnology 8 (1), 11-17, 2013
92013
A novel approach for enhancement of Lovastatin production using Aspergillus species
MA RS Upendra, P Khandelwal
Proceedings of the III International conference on SUPBT, 135-140, 2012
8*2012
Physical mutagenesis based strain improvement of Aspergillus sp. for enhanced production of lovastatin
RS Upendra, P Khandelwal
International Journal of Pharmacy and Pharmaceutical Science 8 (7), 163-167, 2016
72016
Application of artificial neural network statistical design (ann) in enhanced production of biopharmaceuticals
RS Upendra, P Khandelwal, AV Veeresh
International Journal of Computer Engineering & Technology (IJCET) 6 (3), 46-52, 2015
72015
Optimization of submerged state fermentation process for terreic acid production applying biostatistical Tools
SNA RS Upendra, Pratima K, Akshitha N, Ishita C, SA Monis
International Journal of Pharma Sciences and Research 7 (3), 144-151, 2016
62016
Invited session key lecture on “Optimization of process for producing lovastatin from novel fungal isolates”
RS Upendra, P Khandelwal, ZR Amiri, BM Nair
Proceedings of the IV International conference on SUTPBM-2014, 28-34, 2014
62014
Assessment of biotherapeutic potential of Pimenta dioica (allspice) leaf extract
P Khandelwal, RS Upendra, Z Raftaniamiri, GG Ramachandra
International Journal of Pharmaceutical Sciences and Research 3 (9), 3379, 2012
62012
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