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Kingshuk Chatterjee
Kingshuk Chatterjee
Assistant Professor, Goverment College of Engineering and Ceramic Technology
Verified email at gcect.ac.in - Homepage
Title
Cited by
Cited by
Year
Bengali handwritten character classification using transfer learning on deep convolutional network
S Chatterjee, RK Dutta, D Ganguly, K Chatterjee, S Roy
Intelligent Human Computer Interaction: 11th International Conference, IHCI …, 2020
36*2020
Number plate recognition from enhanced super-resolution using generative adversarial network
A Kabiraj, D Pal, D Ganguly, K Chatterjee, S Roy
Multimedia Tools and Applications 82 (9), 13837-13853, 2023
222023
Edge Detection Aided Geometrical Shape Analysis of Indian Gooseberry (Phyllanthus emblica) for Freshness Classification
T Sarkar, A Mukherjee, K Chatterjee, V Ermolaev, D Piotrovsky, K Vlasova, ...
Food Analytical Methods 15 (6), 1490-1507, 2022
182022
Effect of bilingualism on aphasia recovery
D Lahiri, A Ardila, S Dubey, A Mukherjee, K Chatterjee, BK Ray
Aphasiology 35 (8), 1103-1124, 2021
172021
Comparative analysis of statistical and supervised learning models for freshness assessment of oyster mushrooms
T Sarkar, A Mukherjee, K Chatterjee, MA Shariati, M Rebezov, ...
Food Analytical Methods 15 (4), 917-939, 2022
162022
Probabilistic neural network-aided fast classification of transmission line faults using differencing of current signal
A Mukherjee, K Chatterjee, PK Kundu, A Das
Journal of The Institution of Engineers (India): Series B, 1-14, 2021
162021
MTSE U-Net: an architecture for segmentation, and prediction of fetal brain and gestational age from MRI of brain
T Gangopadhyay, S Halder, P Dasgupta, K Chatterjee, D Ganguly, ...
Network Modeling Analysis in Health Informatics and Bioinformatics 11 (1), 50, 2022
152022
Supervised Learning Aided Multiple Feature Analysis for Freshness Class Detection of Indian Gooseberry (Phyllanthus emblica)
T Sarkar, A Mukherjee, K Chatterjee
Journal of The Institution of Engineers (India): Series A, 1-15, 2021
152021
Freshness Assessment of Indian Gooseberry (Phyllanthus emblica) Using Probabilistic Neural Network
A Mukherjee, T Sarkar, K Chatterjee
Journal of Biosystems Engineering, 1-18, 2021
142021
State complexity of deterministic Watson–Crick automata and time varying Watson–Crick automata
KS Ray, K Chatterjee, D Ganguly
Natural computing 14, 691-699, 2015
142015
Artefact Removal from MRI of Brain Image
S Roy, K Chatterjee, IK Maitra, SK Bandyopadhyay
International Refereed Journal of Engineering and Science (IRJES) 2 (3), 24-30, 2013
132013
A new efficient binarization method for mri of brain image
S Roy, A Dey, K Chatterjee, SK Bandyopadhyay
Signal & Image Processing 3 (6), 35, 2012
132012
Development of artificial vision system for quality assessment of oyster mushrooms
A Mukherjee, T Sarkar, K Chatterjee, D Lahiri, M Nag, M Rebezov, ...
Food Analytical Methods 15 (6), 1663-1676, 2022
122022
Entropy-aided assessment of amla (Emblica officinalis) quality using principal component analysis
A Mukherjee, K Chatterjee, T Sarkar
Biointerface Research in Applied Chemistry 12 (2), 2162-2170, 2022
122022
A novel approach toward microstructure evaluation of sintered ceramic materials through image processing techniques
S Chowdhury, D Dhara, S Chowdhury, P Haldar, K Chatterjee, ...
International Journal of Applied Ceramic Technology 18 (3), 773-780, 2021
102021
Fetal brain component segmentation using 2-way ensemble U-Net
S Halder, T Gangopadhyay, P Dasgupta, K Chatterjee, D Ganguly, ...
International Conference on Data Management, Analytics & Innovation, 367-382, 2023
92023
How successful is a lockdown during a pandemic?
A Kabiraj, D Pal, P Bhattacherjee, K Chatterjee, R Majumdar, D Ganguly
2020 IEEE 17th India Council International conference (INDICON), 1-6, 2020
82020
Reversible Watson–Crick automata
K Chatterjee, KS Ray
Acta Informatica, 1-13, 2016
82016
Segmentation of acute brain stroke from MRI of brain image using power law transformation with accuracy estimation
S Roy, K Chatterjee, SK Bandyopadhyay
Advanced Computing, Networking and Informatics-Volume 1: Advanced Computing …, 2014
72014
Progressive quality estimation of oyster mushrooms using neural network–based image analysis
T Sarkar, A Mukherjee, K Chatterjee, S Smaoui, S Pati, MA Shariati
Quality Assurance and Safety of Crops & Foods 15 (SP1), 16-26, 2023
62023
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