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Antonio J Matas Arroyo
Antonio J Matas Arroyo
Other nameshttps://orcid.org/0000-0003-4348-3930
Departamento de Botánica y Fisiología Vegetal. Universidad de Málaga.
Verified email at uma.es - Homepage
Title
Cited by
Cited by
Year
The tomato genome sequence provides insights into fleshy fruit evolution
S Sato, S Tabata, H Hirakawa, E Asamizu, K Shirasawa, S Isobe, ...
Nature 485, 635-641, 2012
31692012
A reevaluation of the key factors that influence tomato fruit softening and integrity
M Saladié, AJ Matas, T Isaacson, MA Jenks, SM Goodwin, KJ Niklas, ...
Plant Physiology 144 (2), 1012, 2007
4822007
Fleshy Fruit Expansion and Ripening Are Regulated by the Tomato SHATTERPROOF Gene TAGL1
J Vrebalov, IL Pan, AJM Arroyo, R McQuinn, MY Chung, M Poole, J Rose, ...
The Plant Cell 21 (10), 3041-3062, 2009
4712009
Cutin deficiency in the tomato fruit cuticle consistently affects resistance to microbial infection and biomechanical properties, but not transpirational water loss
T Isaacson, DK Kosma, AJ Matas, GJ Buda, Y He, B Yu, A Pravitasari, ...
The Plant Journal 60 (2), 363-377, 2009
3312009
The identification of cutin synthase: formation of the plant polyester cutin
TH Yeats, LBB Martin, HMF Viart, T Isaacson, Y He, L Zhao, AJ Matas, ...
Nature Chemical Biology 8 (7), 609-611, 2012
2472012
Tissue-and Cell-Type Specific Transcriptome Profiling of Expanding Tomato Fruit Provides Insights into Metabolic and Regulatory Specialization and Cuticle Formation
AJ Matas, TH Yeats, GJ Buda, Y Zheng, S Chatterjee, T Tohge, L Ponnala, ...
The Plant Cell Online 23 (11), 3893-3910, 2011
2372011
Biomechanics of isolated tomato (Solanum lycopersicum L.) fruit cuticles: the role of the cutin matrix and polysaccharides
G López-Casado, AJ Matas, E Domínguez, J Cuartero, A Heredia
Journal of experimental botany 58 (14), 3875, 2007
1742007
The tomato S l SHINE 3 transcription factor regulates fruit cuticle formation and epidermal patterning
JX Shi, A Adato, N Alkan, Y He, J Lashbrooke, AJ Matas, S Meir, ...
New Phytologist 197 (2), 468-480, 2013
1712013
A nanostructural view of the cell wall disassembly process during fruit ripening and postharvest storage by atomic force microscopy
S Posé, C Paniagua, AJ Matas, AP Gunning, VJ Morris, MA Quesada, ...
Trends in Food Science & Technology 87, 47-58, 2019
1662019
Biology and genetic engineering of fruit maturation for enhanced quality and shelf-life
AJ Matas, NE Gapper, MY Chung, JJ Giovannoni, JKC Rose
Current opinion in biotechnology 20 (2), 197-203, 2009
1612009
Three‐dimensional imaging of plant cuticle architecture using confocal scanning laser microscopy
GJ Buda, T Isaacson, AJ Matas, DJ Paolillo, JKC Rose
The Plant Journal 60 (2), 378-385, 2009
1452009
Antisense inhibition of a pectate lyase gene supports a role for pectin depolymerization in strawberry fruit softening
N Santiago-Doménech, S Jiménez-Bemudez, AJ Matas, JKC Rose, ...
Journal of Experimental Botany 59 (10), 2769-2779, 2008
1302008
Biomechanics and anatomy of Lycopersicon esculentum fruit peels and enzyme-treated samples
AJ Matas, ED Cobb, JA Bartsch, DJ Paolillo, KJ Niklas
American journal of botany 91 (3), 352-360, 2004
1112004
Mining the surface proteome of tomato (Solanum lycopersicum) fruit for proteins associated with cuticle biogenesis
TH Yeats, KJ Howe, AJ Matas, GJ Buda, TW Thannhauser, JKC Rose
Journal of experimental botany 61 (13), 3759-3771, 2010
1052010
Relative humidity and temperature modify the mechanical properties of isolated tomato fruit cuticles
AJ Matas, G López-Casado, J Cuartero, A Heredia
American journal of botany 92 (3), 462-468, 2005
1012005
Transcriptional dynamics of Phytophthora infestans during sequential stages of hemibiotrophic infection of tomato
AP Zuluaga, JC Vega‐Arreguín, Z Fei, L Ponnala, SJ Lee, AJ Matas, ...
Molecular plant pathology 17 (1), 29-41, 2016
982016
Structural changes in cell wall pectins during strawberry fruit development
C Paniagua, N Santiago-Doménech, AR Kirby, AP Gunning, VJ Morris, ...
Plant Physiology and Biochemistry 118, 55-63, 2017
952017
Molecular characterization of the plant biopolyester cutin by AFM and spectroscopic techniques
JJ Benitez, AJ Matas, A Heredia
Journal of structural biology 147 (2), 179-184, 2004
932004
The evolution of hydrophobic cell wall biopolymers: from algae to angiosperms
KJ Niklas, ED Cobb, AJ Matas
Journal of Experimental Botany 68 (19), 5261-5269, 2017
902017
Manipulation of β‐carotene levels in tomato fruits results in increased ABA content and extended shelf life
G Diretto, S Frusciante, C Fabbri, N Schauer, L Busta, Z Wang, AJ Matas, ...
Plant biotechnology journal 18 (5), 1185-1199, 2020
872020
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