| Two detergent stable alkaline serine-proteases from Bacillus mojavensis A21: purification, characterization and potential application as a laundry detergent additive A Haddar, R Agrebi, A Bougatef, N Hmidet, A Sellami-Kamoun, M Nasri Bioresource Technology 100 (13), 3366-3373, 2009 | 269 | 2009 |
| Changes in carbohydrate, free amino acids, organic acids, phytate and HCl extractability of minerals during germination and fermentation of finger millet (Eleusine coracana) G Sripriya, U Antony, TS Chandra Food Chemistry 58 (4), 345-350, 1997 | 219 | 1997 |
| Development of carbon nanotubes and nanofluids based microbial fuel cell T Sharma, ALM Reddy, TS Chandra, S Ramaprabhu International journal of hydrogen energy 33 (22), 6749-6754, 2008 | 188 | 2008 |
| Production of surfactant and detergent-stable, halophilic, and alkalitolerant alpha-amylase by a moderately halophilic Bacillus sp. strain TSCVKK KK Kiran, TS Chandra Applied microbiology and biotechnology 77 (5), 1023-1031, 2008 | 143 | 2008 |
| Effects of the antioxidant properties of millet species on oxidative stress and glycemic status in alloxan-induced rats PS Hegde, NS Rajasekaran, TS Chandra Nutrition Research 25 (12), 1109-1120, 2005 | 135 | 2005 |
| Antinutrient reduction and enhancement in protein, starch, and mineral availability in fermented flour of finger millet (Eleusine coracana) U Antony, TS Chandra Journal of Agricultural and Food Chemistry 46 (7), 2578-2582, 1998 | 132 | 1998 |
| Statistical optimization of medium components for enhanced riboflavin production by a UV-mutant of Eremothecium ashbyii V Pujari, TS Chandra Process Biochemistry 36 (1-2), 31-37, 2000 | 126 | 2000 |
| ESR spectroscopic studies on free radical quenching action of finger millet (Eleusine coracana) G Sripriya, K Chandrasekharan, VS Murty, TS Chandra Food Chemistry 57 (4), 537-540, 1996 | 122 | 1996 |
| Do earthworms affect dynamics of functional response and genetic structure of microbial community in a lab-scale composting system? B Sen, TS Chandra Bioresource technology 100 (2), 804-811, 2009 | 110 | 2009 |
| ESR spectroscopic study reveals higher free radical quenching potential in kodo millet (Paspalum scrobiculatum) compared to other millets PS Hegde, TS Chandra Food Chemistry 92 (1), 177-182, 2005 | 108 | 2005 |
| Production and potential applications of a xylanase from a new strain of Streptomyces cuspidosporus MU Maheswari, TS Chandra World Journal of Microbiology and Biotechnology 16 (3), 257-263, 2000 | 108 | 2000 |
| Chemolytic and solid-state spectroscopic evaluation of organic matter transformation during vermicomposting of sugar industry wastes B Sen, TS Chandra Bioresource technology 98 (8), 1680-1683, 2007 | 99 | 2007 |
| The effect of finger millet feeding on the early responses during the process of wound healing in diabetic rats NS Rajasekaran, M Nithya, C Rose, TS Chandra Biochimica et Biophysica Acta (BBA)-Molecular Basis of Disease 1689 (3), 190-201, 2004 | 98 | 2004 |
| Effect of Fermentation on the Primary Nutrients in Finger Millet (Eleusine coracana) U Antony, G Sripriya, TS Chandra Journal of Agricultural and Food Chemistry 44 (9), 2616-2618, 1996 | 90 | 1996 |
| Purification and characterization of xylanase from alkali-tolerant Aspergillus fischeri Fxn1 KC Raj, TS Chandra FEMS Microbiology Letters 145 (3), 457-461, 1996 | 73 | 1996 |
| Production of novel halo-alkali-thermo-stable xylanase by a newly isolated moderately halophilic and alkali-tolerant Gracilibacillus sp. TSCPVG PV Giridhar, TS Chandra Process Biochemistry 45 (10), 1730-1737, 2010 | 67 | 2010 |
| A novel cold-tolerant Clostridium strain PXYL1 isolated from a psychrophilic cattle manure digester that secretes thermolabile xylanase and cellulase G Akila, TS Chandra FEMS microbiology letters 219 (1), 63-67, 2003 | 65 | 2003 |
| Performance of an UASB reactor treating synthetic wastewater at low-temperature using cold-adapted seed slurry G Akila, TS Chandra Process Biochemistry 42 (3), 466-471, 2007 | 62 | 2007 |
| Microbial population and biochemical changes in fermenting finger millet (Eleusine coracana) U Antony, TS Chandra World Journal of Microbiology and Biotechnology 13 (5), 533-537, 1997 | 60 | 1997 |
| The effect of fermentation on the primary nutrients in foxtail millet (Setaria italica) U Antony, G Sripriya, TS Chandra Food chemistry 56 (4), 381-384, 1996 | 59 | 1996 |
