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Kompal Joshi
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Novel disinfectants for fresh produce
K Joshi, R Mahendran, K Alagusundaram, T Norton, BK Tiwari
Trends in Food Science & Technology 34 (1), 54-61, 2013
1632013
Impact of cold chain and product variability on quality attributes of modified atmosphere packed mushrooms (Agaricus bisporus) throughout distribution
K Joshi, J Warby, J Valverde, B Tiwari, PJ Cullen, JM Frias
Journal of Food Engineering 232, 44-55, 2018
522018
Predicting quality attributes of strawberry packed under modified atmosphere throughout the cold chain
K Joshi, B Tiwari, PJ Cullen, JM Frias
Food packaging and shelf life 21, 100354, 2019
282019
Robotics in meat processing
K Joshi, T Norton, JM Frķas, BK Tiwari
Emerging Technologies in Meat Processing: Production, Processing and …, 2017
32017
Predicting quality attributes of strawberry packed under modified atmosphere throughout the cold chain (vol 21, 100354, 2019)
K Joshi
FOOD PACKAGING AND SHELF LIFE 29, 2021
2021
Development of Assessment Tools of Package/Product Systems for a Sustainable Food Chain
K Joshi
Technological University Dublin, 2020
2020
Medical Waste Disposal Practices
S Jaiswal, BR Tiwari, KR Joshi, M Pandit, S Giri
2017
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