| Thirty‐three years of 2‐acetyl‐1‐pyrroline, a principal basmati aroma compound in scented rice (Oryza sativa L.): a status review K Wakte, R Zanan, V Hinge, K Khandagale, A Nadaf, R Henry Journal of the Science of Food and Agriculture 97 (2), 384-395, 2017 | 158 | 2017 |
| Aroma volatile analyses and 2AP characterization at various developmental stages in Basmati and Non-Basmati scented rice (Oryza sativa L.) cultivars VR Hinge, HB Patil, AB Nadaf Rice 9, 1-22, 2016 | 132 | 2016 |
| γ-aminobutyric acid (GABA): Biosynthesis, role, commercial production, and applications D Rashmi, R Zanan, S John, K Khandagale, A Nadaf Studies in natural products chemistry 57, 413-452, 2018 | 118 | 2018 |
| Genome editing in cereals: approaches, applications and challenges WA Ansari, SU Chandanshive, V Bhatt, AB Nadaf, S Vats, JL Katara, ... International Journal of Molecular Sciences 21 (11), 4040, 2020 | 110 | 2020 |
| Histochemical and biochemical analysis of major aroma compound (2-acetyl-1-pyrroline) in basmati and other scented rice (Oryza sativa L.) AB Nadaf, S Krishnan, KV Wakte Current Science, 1533-1536, 2006 | 94 | 2006 |
| Characterisation of aromatic rice (Oryza sativa L.) germplasm and correlation between their agronomic and quality traits S Mathure, A Shaikh, N Renuka, K Wakte, N Jawali, R Thengane, A Nadaf Euphytica 179, 237-246, 2011 | 93 | 2011 |
| Comparative quantitative analysis of headspace volatiles and their association with BADH2 marker in non-basmati scented, basmati and non-scented rice (Oryza sativa L … SV Mathure, N Jawali, RJ Thengane, AB Nadaf Food chemistry 142, 383-391, 2014 | 88 | 2014 |
| Mechanism of 2-acetyl-1-pyrroline biosynthesis in Bassia latifolia Roxb. flowers KV Wakte, TD Kad, RL Zanan, AB Nadaf Physiology and molecular biology of plants 17, 231-237, 2011 | 76 | 2011 |
| Quantification of 2-acetyl-1-pyrroline and other rice aroma volatiles among Indian scented rice cultivars by HS-SPME/GC-FID SV Mathure, KV Wakte, N Jawali, AB Nadaf Food Analytical Methods 4, 326-333, 2011 | 67 | 2011 |
| 2-Acetyl-1-Pyrroline Augmentation in Scented indica Rice (Oryza sativa L.) Varieties Through Δ1-Pyrroline-5-Carboxylate Synthetase (P5CS) Gene Transformation K Kaikavoosi, TD Kad, RL Zanan, AB Nadaf Applied biochemistry and biotechnology 177, 1466-1479, 2015 | 65 | 2015 |
| Optimization of HS-SPME conditions for quantification of 2-acetyl-1-pyrroline and study of other volatiles in Pandanus amaryllifolius Roxb. KV Wakte, RJ Thengane, N Jawali, AB Nadaf Food chemistry 121 (2), 595-600, 2010 | 63 | 2010 |
| Comparative characterization of aroma volatiles and related gene expression analysis at vegetative and mature stages in basmati and non-basmati rice (Oryza sativa L.) cultivars V Hinge, H Patil, A Nadaf Applied biochemistry and biotechnology 178, 619-639, 2016 | 58 | 2016 |
| Genome editing for targeted improvement of plants K Khandagale, A Nadaf Plant Biotechnology Reports 10, 327-343, 2016 | 46 | 2016 |
| Studies on lower epidermal papillae, the site of storage of basmati rice aroma compounds in Pandanus amaryllifolius Roxb KV Wakte, AB Nadaf, S Krishnan, RJ Thengane Current Science, 238-242, 2007 | 42 | 2007 |
| Pandanus amaryllifolius Roxb. cultivated as a spice in coastal regions of India KV Wakte, AB Nadaf, RJ Thengane, N Jawali Genetic resources and crop evolution 56, 735-740, 2009 | 40 | 2009 |
| Identification of aroma volatiles and understanding 2-acetyl-1-pyrroline biosynthetic mechanism in aromatic mung bean (Vigna radiata (L.) Wilczek) U Attar, V Hinge, R Zanan, R Adhav, A Nadaf Physiology and molecular biology of plants 23, 443-451, 2017 | 32 | 2017 |
| Characterization of fragrance in sorghum (Sorghum bicolor (L.) Moench) grain and development of a gene-based marker for selection in breeding R Zanan, K Khandagale, V Hinge, M Elangovan, RJ Henry, A Nadaf Molecular Breeding 36, 1-12, 2016 | 29 | 2016 |
| Determination of some minerals and β-carotene contents in aromatic indica rice (Oryza sativa L.) germplasm N Renuka, SV Mathure, RL Zanan, RJ Thengane, AB Nadaf Food chemistry 191, 2-6, 2016 | 29 | 2016 |
| Integrative omics analysis in Pandanus odorifer (Forssk.) Kuntze reveals the role of Asparagine synthetase in salinity tolerance D Rashmi, VT Barvkar, A Nadaf, S Mundhe, NY Kadoo Scientific reports 9 (1), 932, 2019 | 26 | 2019 |
| 2-Acetyl-1-pyrroline biosynthesis: from fragrance to a rare metabolic disease AB Nadaf, KV Wakte, RL Zanan J Plant Sci Res 1 (1), 102, 2014 | 25 | 2014 |
Dr. Narendra JawaliFormer Head, Molecular Biology division, Bhabha Atomic Research Centre, Mumbai India, 400085Verified email at barc.gov.in
