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Manpreet Singh Preet
Manpreet Singh Preet
G.B.Pant University of Agriculture and Technology Pantnagar
Verified email at gehu.ac.in
Title
Cited by
Cited by
Year
Influence of plant growth regulators on strawberry: A review
R Kumra, RS Saravanan, P Bakshi, A Kumar, M Singh, V Kumar
International Journal of Chemical Studies 6 (1), 1236-1239, 2018
152018
Response of guava to integrated nutrient and water management
MS Preet, R Kumar, VP Singh, A Dongariyal, R Srivastava
Indian Journal of Horticulture 78 (2), 189-197, 2021
72021
Soil nutrient status and morphometric responses of guava under drip irrigation and high-tech horticultural techniques for sustainable farming
MS Preet, R Kumar, M Valipour, VP Singh, AK Singh, R Iqbal, MU Zafar, ...
Hydrology 9 (9), 151, 2022
52022
Effect of various storage conditions and calcium treatments on physico-chemical properties of peach (Prunus persica) cv. Shan-e-Punjab
M Singh, A Jasrotia, P Bakshi, VK Wali, R Kumar, K Kour
Indian Journal of Agricultural Sciences 87 (6), 796-800, 2017
52017
Influence of different postharvest calcium treatments and storage conditions on quality of Peach cv. Shan-e-Punjab
M Singh, A Jasrotia, P Bakshi, RA Shah, R Kumar, MI Jeelani
Int. J. Curr. Microbiol. App. Sci 6 (12), 2459-2466, 2017
52017
Effect of plastic mulch, drip irrigation and fertigation on vegetative growth and chemical attributes of guava in Tarai region
AKSSC Manpreet Singh Preet, Rajesh Kumar, VP Singh, Jitendra Kumar
International Journal of Chemical Studies 7 (6), 214-218, 2019
42019
Analytical approach to assess anti-nutritional factors of grains and oilseeds: a comprehensive review
P Purohit, H Rawat, N Verma, S Mishra, A Nautiyal, S Bhatt, N Bisht, ...
Journal of Agriculture and Food Research, 100877, 2023
32023
Untapped potential of non-conventional rubus species: bioactivity, nutrition, and livelihood opportunities
SC Bhatt, B Naik, V Kumar, AK Gupta, S Kumar, MS Preet, N Sharma, ...
Plant Methods 19 (1), 114, 2023
32023
Insights into the harvesting tools and equipment's for horticultural crops: From then to now
B Kaur, S Dimri, J Singh, S Mishra, N Chauhan, T Kukreti, B Sharma, ...
Journal of Agriculture and Food Research, 100814, 2023
32023
The cisgenesis new tool of breeding: a review
SM Jogdand, S Bhat, KK Misra, RL Lal, MS Preet
Chem. Sci. Rev. Lett 22, 690-703, 2017
32017
Micro-algae: Revolutionizing food production for a healthy and sustainable future
B Naik, R Mishra, V Kumar, S Mishra, U Gupta, S Rustagi, AK Gupta, ...
Journal of Agriculture and Food Research 15, 100939, 2024
22024
Response of drip based NPK fertigation and plastic mulch on performance of guava in Tarai Region
MS Preet
GB Pant University of Agriculture and Technology, Pantnagar-263145 (Uttarakhand), 2020
22020
Neha
MS Preet, R Kumar, M Valipour, VP Singh
Singh, AK, 0
2
State-of-the-art non-destructive approaches for maturity index determination in fruits and vegetables: principles, applications, and future directions
Anjali, A Jena, A Bamola, S Mishra, I Jain, N Pathak, N Sharma, N Joshi, ...
Food Production, Processing and Nutrition 6 (1), 56, 2024
12024
Insights on bio-functional properties of Myrica esculenta plant for nutritional and livelihood security
SC Bhatt, V Kumar, AK Gupta, S Mishra, B Naik, S Rustagi, MS Preet
Food Chemistry Advances 3, 100434, 2023
12023
Effect of integrated nitrogen management practices on the productivity and tuber quality of potato (Solanum tuberosum L.)
S Nautiyal, S Singh, R Sharma, MS Preet, N Singh
RASSA Journal of Science for Society 5 (1), 21-27, 2023
12023
Postharvest calcium treatments and storage intervals influencing physico-chemical attributes of peach cv. Shan-e-Punjab
M Singh, A Jasrotia, P Bakshi, K Kour, R Kumar
Journal of Pharmacognosy and Phytochemistry 7 (1S), 3135-3138, 2018
12018
Sustainable solutions for food security: Evaluating pre-treatment technologies in the growing fruits and vegetables industry of India
A Joshi, AK Gupta, S Semwal, N Deoli, MA Rather, B Naik, V Kumar, ...
Sustainable Chemistry and Pharmacy 39, 101580, 2024
2024
Comprehensive review of sustainable utilization of Arenga obtusifolia Griff. as a food
S Akhtar, AK Gupta, A Varshney, M Rawat, A Choudhary, R Kandpal, ...
Journal of Agriculture and Food Research, 100945, 2023
2023
Plasma treatment: An alternative and sustainable green approach for decontamination of mycotoxin in dried food products
R Ranjan, AK Gupta, R Pandiselvam, AK Chauhan, S Akhtar, AK Jha, ...
Journal of Agriculture and Food Research 14, 100867, 2023
2023
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