Arun K B
Arun K B
CHRIST (Deemed to be University)
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Plantain peel-a potential source of antioxidant dietary fibre for developing functional cookies
KB Arun, F Persia, PS Aswathy, J Chandran, MS Sajeev, P Jayamurthy, ...
Journal of Food Science and Technology 52, 6355-6364, 2015
A comparative evaluation of antioxidant and antidiabetic potential of peel from young and matured potato
KB Arun, J Chandran, R Dhanya, P Krishna, P Jayamurthy, P Nisha
Food Bioscience 9, 36-46, 2015
Rutin and quercetin enhance glucose uptake in L6 myotubes under oxidative stress induced by tertiary butyl hydrogen peroxide
R Dhanya, KB Arun, HP Syama, P Nisha, A Sundaresan, TRS Kumar, ...
Food chemistry 158, 546-554, 2014
Dietary fibre and phenolic-rich extracts from Musa paradisiaca inflorescence ameliorates type 2 diabetes and associated cardiovascular risks
KB Arun, S Thomas, TR Reshmitha, GC Akhil, P Nisha
Journal of Functional Foods 31, 198-207, 2017
Remodeling agro-industrial and food wastes into value-added bioactives and biopolymers
KB Arun, A Madhavan, R Sindhu, P Binod, A Pandey, R Reshmy, R Sirohi
Industrial Crops and Products 154, 112621, 2020
Design of novel enzyme biocatalysts for industrial bioprocess: Harnessing the power of protein engineering, high throughput screening and synthetic biology
A Madhavan, KB Arun, P Binod, R Sirohi, A Tarafdar, R Reshmy, ...
Bioresource Technology 325, 124617, 2021
Morin inhibits proliferation of SW480 colorectal cancer cells by inducing apoptosis mediated by reactive oxygen species formation and uncoupling of warburg effect
T Sithara, KB Arun, HP Syama, TR Reshmitha, P Nisha
Frontiers in pharmacology 8, 640, 2017
Non-conventional yeast cell factories for sustainable bioprocesses
S Rebello, A Abraham, A Madhavan, R Sindhu, P Binod, ...
FEMS microbiology letters 365 (21), fny222, 2018
Studies on activity guided fractionation of pomegranate peel extracts and its effect on antidiabetic and cardiovascular protection properties
KB Arun, P Jayamurthy, CV Anusha, SK Mahesh, P Nisha
Journal of Food processing and Preservation 41 (1), e13108, 2017
Preconditioning L6 muscle cells with naringin ameliorates oxidative stress and increases glucose uptake
R Dhanya, KB Arun, VM Nisha, HP Syama, P Nisha, TR Santhosh Kumar, ...
PLoS One 10 (7), e0132429, 2015
Zerumbone, a Cyclic Sesquiterpene from Zingiber zerumbet Induces Apoptosis, Cell Cycle Arrest, and Antimigratory Effects in SW480 Colorectal Cancer Cells
T Sithara, BP Dhanya, KB Arun, S Sini, M Dan, R Kokkuvayil Vasu, ...
Journal of agricultural and food chemistry 66 (3), 602-612, 2018
Short chain fatty acids enriched fermentation metabolites of soluble dietary fibre from Musa paradisiaca drives HT29 colon cancer cells to apoptosis
A KB, A Madhavan, R TR, S Thomas, P Nisha
PloS one 14 (5), e0216604, 2019
Anticancer activity studies of cubebin isolated from Piper cubeba and its synthetic derivatives
DS Rajalekshmi, FA Kabeer, AR Madhusoodhanan, AK Bahulayan, ...
Bioorganic & medicinal chemistry letters 26 (7), 1767-1771, 2016
Probiotics and gut microbiome− Prospects and challenges in remediating heavy metal toxicity
KB Arun, A Madhavan, R Sindhu, S Emmanual, P Binod, A Pugazhendhi, ...
Journal of Hazardous Materials 420, 126676, 2021
Customized yeast cell factories for biopharmaceuticals: From cell engineering to process scale up
A Madhavan, KB Arun, R Sindhu, J Krishnamoorthy, R Reshmy, R Sirohi, ...
Microbial Cell Factories 20 (1), 124, 2021
A novel aphrodisiac compound from an orchid that activates nitric oxide synthases.
AKB Subramoniam A, Gangaprasad A, Sureshkumar PK, Radhika J
International Journal of Impotence Research 25 (6), 2013
Musa paradisiaca inflorescence induces human colon cancer cell death by modulating cascades of transcriptional events
KB Arun, A Madhavan, TR Reshmitha, S Thomas, P Nisha
Food & Function 9 (1), 511-524, 2018
Nanobiocatalysts: advancements and applications in enzyme technology
R Reshmy, E Philip, R Sirohi, A Tarafdar, KB Arun, A Madhavan, P Binod, ...
Bioresource Technology 337, 125491, 2021
Valorization of food and kitchen waste: an integrated strategy adopted for the production of poly-3-hydroxybutyrate, bioethanol, pectinase and 2, 3-butanediol
R Sindhu, A Manju, P Mohan, RO Rajesh, A Madhavan, KB Arun, ...
Bioresource Technology 310, 123515, 2020
Syzygium cumini seed exhibits antidiabetic potential via multiple pathways involving inhibition of α‐glucosidase, DPP‐IV, glycation, and ameliorating glucose …
HP Syama, KB Arun, G Sinumol, R Dhanya, S Suseela Anusree, P Nisha, ...
Journal of Food Processing and Preservation 42 (2), e13464, 2018
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