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Eugene Marfo Obeng, PhD
Eugene Marfo Obeng, PhD
BCH/Harvard Medical School
Verified email at childrens.harvard.edu - Homepage
Title
Cited by
Cited by
Year
Lignocellulases: a review of emerging and developing enzymes, systems, and practices
EM Obeng, SNN Adam, C Budiman, CM Ongkudon, R Maas, J Jose
Bioresources and Bioprocessing 4, 1-22, 2017
1532017
Aptamers: an emerging class of bioaffinity ligands in bioactive peptide applications
C Acquah, D Agyei, EM Obeng, S Pan, KX Tan, MK Danquah
Critical reviews in food science and nutrition 60 (7), 1195-1206, 2020
382020
Identifying additives for cellulase enhancement—A systematic approach
EM Obeng, C Budiman, CM Ongkudon
Biocatalysis and Agricultural Biotechnology 11, 67-74, 2017
262017
FRET spectroscopy—towards effective biomolecular probing
EM Obeng, EC Dullah, MK Danquah, C Budiman, CM Ongkudon
Analytical methods 8 (27), 5323-5337, 2016
262016
The workability of Escherichia coli BL21 (DE3) and Pseudomonas putida KT2440 expression platforms with autodisplayed cellulases: a comparison
EM Obeng, T Brossette, CM Ongkudon, C Budiman, R Maas, J Jose
Applied microbiology and biotechnology 102, 4829-4841, 2018
202018
Anti-SARS-CoV-1 and −2 nanobody engineering towards avidity-inspired therapeutics
EM Obeng, CKO Dzuvor, MK Danquah
Nano Today 42, 101350, 2022
192022
Nano-doped monolithic materials for molecular separation
C Acquah, EM Obeng, D Agyei, CM Ongkudon, CKS Moy, MK Danquah
Separations 4 (1), 2, 2017
192017
Parametric study of immobilized cellulase-polymethacrylate particle for the hydrolysis of carboxymethyl cellulose
YW Chan, C Acquah, EM Obeng, EC Dullah, J Jeevanandam, ...
Biochimie 157, 204-212, 2019
162019
Nutritional, microbial and sensory attributes of bread fortified with defatted watermelon seed flour
DA Anang, RA Pobee, E Antwi, EM Obeng, A Atter, FK Ayittey, JT Boateng
International journal of food science & technology 53 (6), 1468-1475, 2018
142018
An optimal blend of single autodisplayed cellulases for cellulose saccharification–a proof of concept
EM Obeng, CM Ongkudon, C Budiman, R Maas, J Jose
Journal of Chemical Technology & Biotechnology 93 (9), 2719-2728, 2018
92018
Multivalent ACE2 engineering—a promising pathway for advanced coronavirus nanomedicine development
EM Obeng, I Fianu, MK Danquah
Nano Today, 101580, 2022
72022
Elucidating endotoxin-biomolecule interactions with FRET: extending the frontiers of their supramolecular complexation
EM Obeng, EC Dullah, NSA Razak, MK Danquah, C Budiman, ...
Journal of biological methods 4 (2), 2017
72017
Harnessing sortase A transpeptidation for advanced targeted therapeutics and vaccine engineering
EM Obeng, AJ Fulcher, KM Wagstaff
Biotechnology Advances 64, 108108, 2023
62023
Steric-deficient oligoglycine surrogates facilitate multivalent and bifunctional nanobody synthesis via combined sortase A transpeptidation and click chemistry
EM Obeng, DL Steer, A Fulcher, KM Wagstaff
Bioconjugate Chemistry, 2023
42023
Sortase A transpeptidation produces seamless, unbranched biotinylated nanobodies for multivalent and multifunctional applications
EM Obeng, DL Steer, AJ Fulcher, KM Wagstaff
Nanoscale Advances 5 (8), 2251-2260, 2023
22023
Fabrication of a homogeneous large‐volume polymethacrylate monolith: A thermal mixing approach
YW Chan, SNN Adam, EM Obeng, CM Ongkudon
Separation Science Plus 1 (10), 702-709, 2018
12018
Engineering multifunctional biomolecules for imaging and therapeutic applications
EM Obeng
Monash University, 2022
2022
Development of Lignocellulase Enzyme Cocktail—A Logical Use of Statistical Experimental Design Techniques
EM Obeng, CM Ongkudon
2021
Additives for cellulase enhancement
EM Obeng, CY Wei, SNN Adam, CM Ongkudon
Borneo International Journal of Biotechnology (BIJB) 1, 1-18, 2020
2020
Sustainability Analysis of Oil Palm Processing: A Holistic Approach
SY Edifor, MF Dapaah, EM Obeng, C Acquah, MF Baidoo, CM Ongkudon, ...
IMPACTS AND CHALLENGES IN OIL PALM CULTIVATION AND DOWNSTREAM APPLICATIONS …, 2018
2018
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