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Ashok Kumar
Ashok Kumar
ICAR- National Bureau of Plant Genetic Resources
Verified email at icar.gov.in
Title
Cited by
Cited by
Year
Sustaining protein nutrition through plant-based foods
S Langyan, P Yadava, FN Khan, ZA Dar, R Singh, A Kumar
Frontiers in nutrition 8, 772573, 2022
1112022
Study of arbitrarily amplified (RAPD and ISSR) and gene targeted (SCoT and CBDP) markers for genetic diversity and population structure in Kalmegh [Andrographis paniculata …
G Tiwari, R Singh, N Singh, DR Choudhury, R Paliwal, A Kumar, V Gupta
Industrial Crops and Products 86, 1-11, 2016
862016
Chemical characterization of aroma compounds in essential oil isolated from “Holy Basil” (Ocimum tenuiflorum L.) grown in India
AP Raina, A Kumar, M Dutta
Genetic resources and crop evolution 60, 1727-1735, 2013
642013
Identification of novel resistant sources for ascochyta blight (Ascochyta rabiei) in chickpea
Gayacharan, U Rani, S Singh, AK Basandrai, VK Rathee, K Tripathi, ...
Plos one 15 (10), e0240589, 2020
522020
HPTLC analysis of hepatoprotective diterpenoid andrographolide from Andrographis paniculata Nees (Kalmegh)
A Raina, A Kumar, S Pareek
Indian Journal of Pharmaceutical Sciences 69 (3), 473-475, 2007
452007
Food and nutraceutical functions of sesame oil: An underutilized crop for nutritional and health benefits
S Langyan, P Yadava, S Sharma, NC Gupta, R Bansal, R Yadav, S Kalia, ...
Food chemistry 389, 132990, 2022
432022
Molecular characterization of giloe (Tinospora cordifolia Willd. Miers ex Hook. F. and Thoms.) accessions using start codon targeted (SCoT) markers.
RP Ritu Paliwal, RS Rakesh Singh, AK Singh, SK Sundeep Kumar, ...
382013
Analysis of genetic diversity in Indian and exotic linseed germplasm and identification of trait specific superior accessions
V Kaur, S Kumar, R Yadav, DP Wankhede, J Aravind, J Radhamani, ...
Journal of Environmental Biology 39 (5), 702-709, 2018
342018
Cowpea genetic resources and its utilization: Indian perspective-A review
K Tripathi, PG Gore, SP Ahlawat, V Tyagi, DP Semwal, NK Gautam, ...
Legume Research-An International Journal 42 (4), 437-446, 2019
282019
Development of genomic simple sequence repeats (g-SSR) markers in Tinospora cordifolia and their application in diversity analyses
R Paliwal, R Kumar, DR Choudhury, AK Singh, S Kumar, A Kumar, ...
Plant Gene 5, 118-125, 2016
282016
Waterlogging tolerance in black gram [Vigna mungo (L.) Hepper] is associated with chlorophyll content and membrane integrity
R Bansal, S Sharma, K Tripathi, A Kumar
NISCAIR-CSIR, India, 2019
262019
De novo transcriptome sequencing facilitates genomic resource generation in Tinospora cordifolia
R Singh, R Kumar, AK Mahato, R Paliwal, AK Singh, S Kumar, SS Marla, ...
Functional & integrative genomics 16, 581-591, 2016
262016
Molecular diversity and SSR transferability studies in Vetiver grass (Vetiveria zizanioides L. Nash)
R Singh, D Narzary, J Bhardwaj, AK Singh, S Kumar, A Kumar
Industrial Crops and Products 53, 187-198, 2014
262014
Current research trends and prospects for yield and quality improvement in sesame, an important oilseed crop
R Yadav, S Kalia, P Rangan, K Pradheep, GP Rao, V Kaur, R Pandey, ...
Frontiers in Plant Science 13, 863521, 2022
252022
Diversity among maize landraces in North West Himalayan region of India assessed by agro-morphological and quality traits
A Kumar, J Kumari, JC Rana, DP Chaudhary, R Kumar, H Singh, ...
Indian Journal of Genetics and Plant Breeding 75 (02), 188-195, 2015
252015
Collection, evaluation and phenotypic diversity assessment of maize (Zea mays) germplasm from North Eastern Himalayan region
J Kumari, A Kumar, TP Singh, KC Bhatt, AK Mishra, DP Semwal, ...
Indian Journal of Agricultural Sciences 87 (6), 727-733, 2017
242017
Cloning and characterization of a gene encoding MIZ1, a domain of unknown function protein and its role in salt and drought stress in rice
V Kaur, SK Yadav, DP Wankhede, P Pulivendula, A Kumar, ...
Protoplasma 257 (2), 475-487, 2020
232020
Nutritional and food composition survey of major pulses toward healthy, sustainable, and biofortified diets
S Langyan, P Yadava, FN Khan, R Bhardwaj, K Tripathi, V Bhardwaj, ...
Frontiers in Sustainable Food Systems 6, 878269, 2022
222022
Agro-morphological characterization of lentil germplasm of Indian national genebank and development of a core set for efficient utilization in lentil improvement programs
K Tripathi, J Kumari, PG Gore, DC Mishra, AK Singh, GP Mishra, ...
Frontiers in Plant Science 12, 751429, 2022
212022
Phenotypic Characterization, Genetic Diversity Assessment in 6,778 Accessions of Barley (Hordeum vulgare L. ssp. vulgare) Germplasm Conserved in National …
V Kaur, J Aravind, Manju, SR Jacob, J Kumari, BS Panwar, N Pal, ...
Frontiers in plant science 13, 771920, 2022
182022
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