| Soil quality assessment through minimum data set under different land uses of submontane Punjab S Chandel, MS Hadda, AK Mahal Communications in Soil Science and Plant Analysis 49 (6), 658-674, 2018 | 88 | 2018 |
| Technical Efficiency in Crop Production: A Region-wise Analysis § MK Sekhon, AK Mahal, M Kaur, MS Sidhu Agricultural Economics Research Review 23 (2), 367-374, 2010 | 56 | 2010 |
| Technical efficiency of wheat production in Punjab: A Regional Analysis M Kaur, AK Mahal, MK Sekhon, HS Kingra Agricultural economics research review 23 (1), 173-179, 2010 | 47 | 2010 |
| Potential of Eucalyptus Oil as Repellent against House Rat, Rattus rattus N Singla, RK Thind, AK Mahal The Scientific World Journal 2014 (1), 249284, 2014 | 38 | 2014 |
| Comparative analysis of optimized physiochemical parameters of dried potato flakes obtained by refractive and convective drying techniques R Zalpouri, P Kaur, A Kaur, GK Sidhu Journal of Food Processing and Preservation 45 (1), e15077, 2021 | 23 | 2021 |
| Field reaction and metabolic alterations in grape (Vitis vinifera L.) varieties infested with anthracnose S Murria, N Kaur, N Arora, AK Mahal Scientia horticulturae 235, 286-293, 2018 | 22 | 2018 |
| Performance of soilless cucumbers in relation to differential fertigation under naturally ventilated greenhouse conditions MC Singh, KG Singh, JP Singh, AK Mahal Journal of Plant Nutrition 42 (11-12), 1316-1332, 2019 | 21 | 2019 |
| Quality retention and shelf‐life prolongation of cucumbers (Cucumis sativus L.) under different cool storage systems with passive modified atmosphere bulk … P Kaur, K Devgan, N Kumar, A Kaur, M Kumar, K Sandhu Packaging Technology and Science 34 (9), 567-578, 2021 | 20 | 2021 |
| Effectiveness and persistence of cinnamic aldehyde as an antifeedant on rats under storage conditions BK Babbar, J Kaur, N Singla, AK Mahal Crop Protection 67, 235-242, 2015 | 18 | 2015 |
| Drying kinetics, physicochemical and thermal analysis of onion puree dried using a refractance window dryer R Zalpouri, M Singh, P Kaur, A Kaur, KK Gaikwad, A Singh Processes 11 (3), 700, 2023 | 17 | 2023 |
| Assessing intake and consumption level of spices among urban and rural households of Ludhiana district of Punjab, India SK Bhathal, H Kaur, K Bains, AK Mahal Nutrition journal 19, 1-12, 2020 | 17 | 2020 |
| Effect of quinestrol on body weight, vital organs, biochemicals and genotoxicity in adult male lesser bandicoot rat, Bandicota bengalensis A Sidhu, N Singla, M Lonare, AK Mahal Pesticide biochemistry and physiology 165, 104544, 2020 | 17 | 2020 |
| Development of smart film labels for storage quality assessment of yellow bell pepper (Capsicum annuum L.) under active packaging K Devgan, P Kaur, N Kumar, AK Mahal Arch Lebensmittelhyg 71, 138-145, 2020 | 14 | 2020 |
| Physico-chemical properties, bioactive compounds and color parameters of coriander puree: effect of pretreatments and freezing G Kaur, P Kaur, A Kaur Journal of food science and technology 55, 3473-3484, 2018 | 13 | 2018 |
| Influence of developed refractance based drying method on physical parameter of potato flakes AK Ruchika Zalpouri, Preetinder Kaur IJCS 8 (3), 2833-2838, 2020 | 12 | 2020 |
| Relay sowing of wheat in the cotton–wheat cropping system in North-West India: technical and economic aspects M Singh, HS Sidhu, JS Mahal, GS Manes, ML Jat, AK Mahal, P Singh, ... Experimental Agriculture 53 (4), 539-552, 2017 | 12 | 2017 |
| Adoption of Labour-saving Technologies in Paddy Transplantation—Micro-level Evidences from Punjab M Kaur, AK Mahal, MK Sekhon Agricultural Economics Research Review 24 (conf), 568-568, 2011 | 11 | 2011 |
| Efficiency and viability of small and marginal farmers in Punjab MK Sekhon, M Kaur, AK Mahal, MS Sidhu Journal of Agricultural Development and Policy 19 (2), 192-196, 2009 | 11 | 2009 |
| Mathematical and artificial neural network modelling for refractance window drying kinetics of coriander (Coriandrum sativum L.) followed by the determination of … R Zalpouri, M Singh, P Kaur, S Singh, S Kumar, A Kaur Biomass Conversion and Biorefinery, 1-17, 2023 | 9 | 2023 |
| Development and standardization of processing technique for ready-to-use lab fermented Kanji mix using refractance window dried black carrot powder P Kaur, R Zalpouri, R Modi, PP Sahota, TS Dhillon, A Kaur Scientific Reports 13 (1), 185, 2023 | 9 | 2023 |
Milkho Kaur SekhonProfessor of EconomicsVerified email at pau.edu
