| In vitro bioaccessibility and characterisation of spent hen meat hydrolysate powder prepared by spray and freeze-drying techniques D Kumar, A Mishra, A Tarafdar, Y Kumar, K Verma, R Aluko, B Trajkovska, ... Process Biochemistry 105, 128-136, 2021 | 27 | 2021 |
| The еffect of season and parity on the reproductive performance of sows S Dimitrov, V Karapetkovska-Hristova, L Kochoski, B Trajkovska, ... Macedonian veterinary review 41 (2), 163-168, 2018 | 17* | 2018 |
| The influence of the addition of hemp press cake flour on the properties of bovine and ovine yoghurts G Nakov, B Trajkovska, N Atanasova-Pancevska, D Daniloski, N Ivanova, ... Foods 12 (5), 958, 2023 | 6 | 2023 |
| Effects of pressurized thermal processing on native proteins of raw skim milk and its concentrate D Bogahawaththa, B Trajkovska, T Markoska, T Vasiljevic Journal of Dairy Science 104 (3), 2834-2842, 2021 | 6 | 2021 |
| Influence of somatic cells in raw milk on yield of dairy products B Trajkovska, L Kočoski, VK Hristova, T Kalevska Conference of agronomy students with international participation, Cacak …, 2011 | 6 | 2011 |
| Influence of somatic cell count in raw milk on cheese production L Kochoski, T Kalevska, B Trajkovska Agrar-es Videkfejlesztesi Szemle 6 (1), 18-23, 2011 | 6 | 2011 |
| Quality characteristics of probiotic yoghurt enriched with honey and by-products left after the production of hemp oil by cold pressing the seeds of Cannabis sativa L. G Nakov, B Trajkovska, Z Zlatev, M Jukić, J Lukinac Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka 73 (1), 3-11, 2023 | 5 | 2023 |
| The Influence of growth rate on productive characteristics at dairy heifers fed with maternal whole milk and milk replacer V Karapetkovska-Hristova, MA Ahmad, D Kitanovski, L Kocoski, ... International J. of Engineering Research and Industrial Applications (IJERIA …, 2014 | 4 | 2014 |
| Assessment of raw milk quality by neural networking (nn) model in macedonia dairy farms VK Hristova, MA Ahmad, J Tomovska, B Trajkovska, G Bonev Int. J. of Ethics in Engn. & Mang. Educ.(IJEEE) 1 (10), 58-61, 2014 | 4 | 2014 |
| A survey of seasonal variations of aflatoxin M1 in raw milk in Polog and Pelagonia region B Trajkovska, L Kuzmanovska, L Kochoski, K Elmazi, B Makarijoski, ... Scientific Works Of University Of Food Technologies 64 (1), 139-143, 2017 | 2 | 2017 |
| INFLUENCE OF MANAGEMENT PRACTICES ON SOMATIC CELL COUNT AND TOTAL BACTERIA COUNT IN COW'S MILK B Trajkovska, L Kochoski, V Karapetkovska-Hristova, B Makarijoski, ... Journal of Hygienic Engineering and Design 11, 3-8, 2015 | 2 | 2015 |
| Artificial Neural Networking Model an Approach for the Coagulation Properties of Milk V Karapetkovska-Hristova, MA Ahmad, B Trajkovska, S Presilski, G Bonev International Journal of Scientific and Engineering Research 6 (4), 1117-1121, 2015 | 2 | 2015 |
| Evaluation of qualitative parameters of commercial fermented coconut plant-based yoghurt alternatives on the market in Slovakia. B TRAJKOVSKA, B TOBOLKOVÁ, K KUKUROVÁ, J KUBINCOVÁ, ... Journal of Food & Nutrition Research 63 (2), 2024 | 1 | 2024 |
| Impact of mammary gland infective status on the concentration of lactoferrin in cow’s milk B Trajkovska, L Kochoski, K Petrovski, G Dimitrovska, R Uzunov, V Petkov JHED, 2021 | 1 | 2021 |
| Study Of Fat Content Dynamics In Dairy Products With The Simulations Of Artificial Neural Network (ANN) Model V Karapetkovska-Hristova, B Makarijoski, MA Ahmad, ... IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR …, 2018 | 1 | 2018 |
| The Expansion of Functional Food-Dairies in the Internal Market of the Republic of Kosovo L Kocoski, G Dimitrovska, E Joshevska, B Trajkovska International Journal of Sciences: Basic and Applied Research (IJSBAR) 39 (2 …, 2018 | 1 | 2018 |
| A survey of snail farming technology (Helix aspersa maxima) in Pelagonia region, R. Macedonia C Ivan, KH Vesna, M Borche, J Elena, B Katerina, T Biljana Научни трудове на Съюза на учените–Пловдив. Серия В: Техника и технологии 15 …, 2017 | 1 | 2017 |
| Effect of starter cultures and Glucono delta-lactone (gdl) on sensory characteristics of fermented sausages produced in Macedonia K Lora, T Biljana, J Elena Научни трудове на Съюза на учените–Пловдив. Серия В: Техника и технологии 15 …, 2017 | 1 | 2017 |
| Changes in chemical composition and somatic cell count in bovine milk during colostrum period B Trajkovska, L Kocoski, B Makarijoski HORIZONS INTERNATIONAL SCIENTIFIC JOURNAL 1, 133-139, 2014 | 1 | 2014 |
| Examination Of Organochlorine Pesticides In Goat’S Milk J Tomovska, V Karapetkovska-Hristova, B Trajkovska, N Gjorgievski CBU International Conference Proceedings 1, 368-373, 2013 | 1 | 2013 |
