| Precooking processing of bamboo shoots for removal of anti-nutrients AK Pandey, V Ojha Journal of Food Science and Technology 51, 43-50, 2014 | 63 | 2014 |
| Phytochemical evaluation and radical scavenging activity of Bauhinia variegata, Saraca asoka and Terminalia arjuna Barks AK Pandey, V Ojha, S Yadav, SK Sahu Research Journal of Phytochemistry 5 (2), 89-97, 2011 | 44 | 2011 |
| Standardization of harvesting age of bamboo shoots with respect to nutritional and anti-nutritional components AK Pandey, V Ojha Journal of Forestry Research 24, 83-90, 2013 | 39 | 2013 |
| Development and shelf-life evaluation of value added edible AK Pandey, V Ojha, SK Choubey American Journal of Food Technology 7 (3), 363-371, 2012 | 39 | 2012 |
| PHYTOCHEMI CAL ANALYSIS OF TINOSPORA CORDIFOLIA (WILLD.) MIERS EX HOOK. F. & THOMS STEM OF VARIED THICKNESS D Pradhan, V Ojha, AK Pandey International Journal of Pharmaceutical Sciences and Research 4 (8), 3051 - 3056, 2013 | 33 | 2013 |
| Estimation of embelin in Embelia tsjeriam-cottam fruits by HPLC to standardize harvesting time AK Pandey, V Ojha Indian journal of pharmaceutical sciences 73 (2), 216, 2011 | 18 | 2011 |
| Antioxidant profile of Buteamonosperma:phenological variation V Ojha, AK Pandey, PK Singhal Journal of natural products and plant resources 6 (3), 13-20, 2016 | | 2016 |
| Quality Certification of Medicinal Plants: A Prerequisite for Pharmaceutical Industries AKPV Ojha International Conference and Exhibition on Pharmaceutical Biotechnology 2011, 2012 | | 2012 |
| Radical scavenging activity and phenolic components in different plant parts of Saraca asoca AK Pandey, V Ojha, SK Sahu, S Yadav Planta Medica 77 (12), PM35, 2011 | | 2011 |
