| Apple and blueberry synergies for designing bioactive ingredients for the management of early stages of type 2 diabetes W Agustinah, D Sarkar, F Woods, K Shetty Journal of food quality 39 (4), 370-382, 2016 | 25 | 2016 |
| In vitro screening and evaluation of phenolic antioxidant-linked anti-hyperglycemic functions of rabbit-eye blueberry (Vaccinium ashei) cultivars D Sarkar, W Agustinah, F Woods, E Coneva, E Vinson, K Shetty Journal of Berry Research 7 (3), 163-177, 2017 | 23 | 2017 |
| Yogurt making as a tool to understand the food fermentation process for nonscience participants W Agustinah, RE Warjoto, M Canti Journal of microbiology & biology education 20 (1), 10.1128/jmbe. v20i1. 1662, 2019 | 13 | 2019 |
| HERBA dan REMPAH Aplikasinya Dalam Hidangan FG Winarno, W Agustinah Bogor: M-Brio Press, 2005 | 10 | 2005 |
| Panduan Praktis Pemberian Makanan Bagi Anak dengan Autis FG Winarno, W Agustinah, R Sanyoto Jakarta, Indonesia: Gramedia, 2009 | 7* | 2009 |
| Pelatihan pembuatan kombucha-ekstrak bunga telang untuk masyarakat di Desa Pagedangan, Tangerang, Banten DSB Anugrah, LU Karmawan, RE Warjoto, W Agustinah, W Frans, ... Abdimas Dewantara 5 (2), 106-123, 2022 | 6* | 2022 |
| Penyediaan sarana cuci tangan sederhana untuk pencegahan penyebaran covid-19 di pasar genteng, suradita, cisauk LU Karmawan, W Agustinah, RE Warjoto, DSB Anugrah, D Yudianti, ... Jurnal Bakti Masyarakat Indonesia 4 (1), 124-130, 2021 | 6 | 2021 |
| Pangan dan Autisme FG Winarno, W Agustinah | 6 | 2013 |
| Peran Pangan Dan Autism FG Winarno, W Agustinah PT Gramedia Pustaka Utama. Jakarta, 2008 | 5 | 2008 |
| Pengantar Bioteknologi FG Winarno, W Agustinah Revisi. Bogor: M-Brio Press, 2007 | 5 | 2007 |
| Effect of Virgin Coconut Oil Supplementation on Obese Rats’ Anthropometrical Parameters and Gut Bacteroidetes and Firmicutes Change Ratio AD Ahnan, W Agustinah Asian and Pacific Coconut Community 32 (1), 1-14, 2016 | 4 | 2016 |
| Penuntun Praktis Usaha Mandiri Teknobiologi Pangan FG Winarno, W Agustinah, T Barus Jakarta, Indonesia: Universitas Atma Jaya Press, 2009 | 4 | 2009 |
| Effect of protein fractions from Pithecellobium jiringa on secretions of interleukin-6 and leptin in 3T3-L1 preadipocytes. Y Yanti, K Woenardhy, AY Widjaja, W Agustinah | 3 | 2017 |
| BioTech Talk: A Virtual Social Campaign Activity to High School Students on a Healthy Lifestyle W Agustinah, LU Karmawan, RE Warjoto, DSBA Bagus, DI Yaurentus, ... MITRA: Jurnal Pemberdayaan Masyarakat 7 (1), 52-61, 2023 | 1 | 2023 |
| Dragon Fruit Peel Extract and Encapsulated Catfish Oil Formulation in Gummy Candy with Potential In Vitro Antihyperglycemia Properties J Aurelia, F Trifena, K Levi, M Marcella, W Agustinah Journal of Functional Food and Nutraceutical, 71-81, 2022 | 1 | 2022 |
| Development of Functional Beverage with Antioxidant Properties using Germinated Red Rice and Tempeh Powder Mixture W Agustinah, J Yuandi Jurnal Gizi dan Pangan 16 (2), 109-118, 2021 | 1 | 2021 |
| Lactic acid fermentation and bioactive enrichment of functional ingredients in fruits W Agustinah, M Joshua, K Shetty Functional Foods and Biotechnology, 57-76, 2020 | 1 | 2020 |
| Effect of protein fractions from Pithecellobium jiringa on secretions of interleukin-6 and leptin in 3T3-L1 preadipocytes. KY Woenardhy, AY Widjaja, W Agustinah International Food Research Journal 24 (5), 2017 | 1 | 2017 |
| Pelatihan Hidroponik untuk Penghijauan Kembali di Sekolah Menengah Atas Athalia LU Karmawan, W Agustinah, YNS Kokali, A Kurniawan, CL Thio, F Felicia SABDAMAS 2 (1), 32-41, 2023 | | 2023 |
| Germinasi Biji: Cara Sederhana untuk Memperkaya Kandungan Gizi dan Senyawa Bioaktif Tanaman W Agustinah https://p3fni.org/kolom-artikel-dan-opini-edisi-juni-2022/, 2022 | | 2022 |
