| Mango seed kernel: A bountiful source of nutritional and bioactive compounds P Choudhary, TB Devi, S Tushir, RC Kasana, DS Popatrao, N K Food and Bioprocess Technology 16 (2), 289-312, 2023 | 24 | 2023 |
| Physicochemical and microbiological characteristics of ginger paste (cv. Suprabha) during storage in different packaging and temperature conditions TB Devi, SK Dash, LM Bal, NR Sahoo Cogent Food & Agriculture 2 (1), 1223261, 2016 | 11 | 2016 |
| Design consideration of smart solar dryer for precision drying: smart solar dryer for precision drying TB Devi, YB Kalnar Journal of AgriSearch 8 (2), 135-138, 2021 | 4 | 2021 |
| Traditional knowledge system on paddy straw management in North-East India TB Devi, K Bembem, K Narsaiah, HJ Singh, HD Singh Indian Journal of Traditional Knowledge (IJTK) 22 (2), 255-263, 2023 | 2 | 2023 |
| “Microcontrollers and Sensors in Post-harvest Application of Agricultural Commodity’s Sorting/Grading and Storage”. Y Kalnar, R Balakrishnan, S Mann, T Bidyalakshmi, S Dawange, N Indore ICAR-CIPHET, Ludhiana, 2018 | 2 | 2018 |
| Processed products from black pepper TB Devi, Y Ravi, SP Dawange Kerala Karshakan, 2018 | 1 | 2018 |
| Study of engineering properties of vegetable seeds for design of seed dryer TB Devi, I Mani The Indian Journal of Agricultural Sciences 87 (10), 1307-1313, 2017 | 1 | 2017 |
| PROCESSING INTERVENTIONS TO REDUCE ANTI-NUTRIENTS IN LEGUMES AND PULSES TB Devi, P Choudhary, S Tushir, SK Tyagi | 1 | |
| Valorization of Mango By‐Products: Extraction and Characterization of Starch from Seed Kernels P Choudhary, TB Devi, SP Dawange, K Narsaiah Starch‐Stärke 75 (9-10), 2200262, 2023 | | 2023 |
| Engineering properties, processing and value addition of tamarind: A review T Bidyalakshmi, T Sunita, S Kaukab, Y Ravi International Journal of Bio-resource and Stress Management 14 (11), 1530-1538, 2023 | | 2023 |
| Solar dryer using evacuated tube solar thermal collector with thermal storage TB Devi, SK SINGH, I MANI, S KUMAR, V YADAV, Y SINGH, ... The Indian Journal of Agricultural Sciences 93 (2), 233-236, 2023 | | 2023 |
| Innovative Storage Solutions: The Best Way Forward for Reducing Post-Harvest Losses, and Doubling Farmers' Income N Kotwaliwale, BM Ghodki, TB Devi Nov, 2022 | | 2022 |
| Solar Based Multi-Cold-Storage Chamber Model using Thermoelectric Cooling Effect TB Devi, YB Kalnar, BM Ghodki, AK Singh Environment and Ecology 40 (2B), 774-781, 2022 | | 2022 |
| Hawaijar A traditional fermented food of Manipur, North- East India TB Devi, K Bembem, S Tushir, Ritika Kerala Karshakan 9 (12), 38-42, 2022 | | 2022 |
| Development of Sensor-based Automatic Colour Sorting System for Tomato YB Kalnar, SP Dawange, S Mann, BM Ghodki, TB Devi Journal of Agricultural Engineering 59 (1), 47-60, 2022 | | 2022 |
| Processing And Value Addition of Black Scented Rice YP Devi, TB Devi, K Bembem, YJ Devi. Kerala Karshakan 8 (9), 41-45, 2021 | | 2021 |
| Empowerment of Rural Tribal Women through Value Addition of Carambola YP Devi, K Bembem, TB Devi Asian Journal of Agricultural Extension, Economics & Sociology 38 (12), 162-168, 2020 | | 2020 |
| Automation in Food Industry TB Devi, K Narsaiah, YB Kalnar, K Bembem Agriculture and Food E-Newsletter 2 (6), 237-240, 2020 | | 2020 |
| Refrigerated Retail Van: An Important Component in Cold Chain Management TB Devi, YB Kalnar, BM Ghodki Agriculture and Food E-Newsletter 1 (9), 214-216, 2019 | | 2019 |
| Phenolic compounds and antioxidant activity in cereal grains K Bembem, TB Devi, P Choudhary, R Balakrishnan Agriculture and Food E-Newsletter 1 (9), 199-201, 2019 | | 2019 |
Poonam choudharyScientist, ICAR-Central Institute of Post-Harvest Engineering and Technology, LudhianaVerified email at icar.gov.in
