Jose Luis Perez
Jose Luis Perez
Chemist
Verified email at tamu.edu
Title
Cited by
Cited by
Year
Limonin Methoxylation Influences the Induction of Glutathione S-Transferase and Quinone Reductase
JL Perez, GK Jayaprakasha, V Valdivia, D Munoz, DV Dandekar, ...
Journal of agricultural and food chemistry 57 (12), 5279-5286, 2009
512009
Phenolic compounds and fatty acid composition of organic and conventional grown pecan kernels
NSA Malik, JL Perez, L Lombardini, R Cornacchia, L Cisneros‐Zevallos, ...
Journal of the Science of Food and Agriculture 89 (13), 2207-2213, 2009
482009
In vivo induction of phase II detoxifying enzymes, glutathione transferase and quinone reductase by citrus triterpenoids
JL Perez, GK Jayaprakasha, A Cadena, E Martinez, H Ahmad, BS Patil
BMC complementary and alternative medicine 10 (1), 51, 2010
422010
Fungal phyllosphere communities are altered by indirect interactions among trophic levels
JL Perez, JV French, KR Summy, AD Baines, CR Little
Microbial ecology 57 (4), 766-774, 2009
202009
Development of a method for the quantification of d-glucaric acid in different varieties of grapefruits by high-performance liquid chromatography and mass spectra
JL Perez, GK Jayaprakasha, KS Yoo, BS Patil
Journal of Chromatography A 1190 (1-2), 394-397, 2008
192008
Seasonal Changes of Individual Phenolic Compounds in Leaves of Twenty Olive Cultivars Grown in Texas
S Şahin, NSA Malik, JL Perez, JE Brockington
Journal of Agricultural Science and Technology, 242-247, 2012
142012
Impact of potato psyllid (Hemiptera: Triozidae) feeding on free amino acid composition in potato
XB Yang, NSA Malik, JL Perez, TX Liu
Insect Science 18 (6), 663-670, 2011
132011
The effect of high temperature interruptions during inductive period on the extent of flowering and on metabolic responses in olives (Olea europaea L.)
NSA Malik, JL Perez
Scientia horticulturae 129 (2), 207-212, 2011
132011
Changes in free amino acids and polyamine levels in Satsuma leaves in response to Asian citrus psyllid infestation and water stress
NSA Malik, JL Perez, M Kunta, JM Patt, RL Mangan
Insect science 21 (6), 707-716, 2014
122014
Cucurbitane-type compounds from Momordica charantia: Isolation, in vitro antidiabetic, anti-inflammatory activities and in silico modeling approaches
SR Shivanagoudra, WH Perera, JL Perez, G Athrey, Y Sun, ...
Bioorganic chemistry 87, 31-42, 2019
52019
Evaluation of bitter melon (Momordica charantia) cultivars grown in Texas and levels of various phytonutrients
JL Perez, GK Jayaprakasha, K Crosby, BS Patil
Journal of the Science of Food and Agriculture 99 (1), 379-390, 2019
52019
Inducing flushing in citrus cultivars and changes in polyphenols associated with bud break and flowering
NSA Malik, JL Perez, M Kunta
Journal of Horticulture, 1-7, 2015
52015
Metabolite profiling and in vitro biological activities of two commercial bitter melon (Momordica charantia Linn.) cultivars
JL Perez, GK Jayaprakasha, BS Patil
Food chemistry 288, 178-186, 2019
42019
Changes in free amino acid levels in sour Orange leaves in response to cold stress and during recovery from cold stress
NSA Malik, JL Perez, M Kunta
42013
Increased infestation of Asian citrus psyllids on cold treated sour orange seedlings: Its possible relation to biochemical changes in leaves
NSA Malik, JL Perez, JE Patt, LM Zibilske, RL Mangan
42012
Quantitative assessment of different phenolic compounds in Texas olive oils versus foreign oils.
NS Malik, JL Perez
Journal of Agricultural Science and Technology 4 (5), 61-67, 2010
42010
effect of leaf presence on the rooting of stem cutting of bitter melon and on changes in polyamine levels
NSA Malik, JL Perez, M Kunta
32012
In vitro and in silico elucidation of antidiabetic and anti-inflammatory activities of bioactive compounds from Momordica charantia L.
SR Shivanagoudra, WH Perera, JL Perez, G Athrey, Y Sun, CS Wu, ...
Bioorganic & medicinal chemistry 27 (14), 3097-3109, 2019
22019
Changes in Polyphenol Levels in Satsuma (Citrus unshiu) Leaves in Response to Asian Citrus Psyllid Infestation and Water Stress
NSA Malik, JL Perez, M Kunta, M Olanya
The Open Agriculture Journal 9 (1), 2015
22015
Changes in free amino acids and polyamine levels in Satsuma leaves in response to Asian citrus psyllid infestation and water stress
NS Malik, JL Perez, M Kunta, JM Patt, RL Mangan
Insect Sci, 2013
22013
The system can't perform the operation now. Try again later.
Articles 1–20